Piselli
Packaged product Bohnen und Hülsenfrüchte La Doria
Piselli contains 99 kcal per 100 g.
Roughly 61 % of its calories come from carbohydrates, with 32 % from protein and 7 % from fat (estimated with general energy factors).
That is more energy than the typical item in Bohnen und Hülsenfrüchte on FoodFactly, where the median is 76 kcal per 100 g across 536 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 99 kcal | |
| Total fat L | 0,7 g | 0,9 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 280 mg | 12 % |
| Total carbohydrates L | 13,2 g | 5 % |
| Dietary fiber L | 6 g | 21 % |
| Total sugars L | 1 g | |
| Protein L | 6,9 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 32 %
- Carbohydrates 61 %
- Fat 7 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,9 gin the top quarter of Bohnen und Hülsenfrüchte (median 5,2 g)
- Fiber6 gabove the median for Bohnen und Hülsenfrüchte (median 5,4 g)
- Sugars1 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 2,5 g)
- Sodium280 mgin the top quarter of Bohnen und Hülsenfrüchte (median 212 mg)
- Protein per 100 kcal7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- La Doria
- Barcode
- 8002920006331
- Category
- Erbsen in Dosen
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Petits pois extra-fin Saint Eloi | 99 | 5,3 g | 16 g | 0,6 g |
| Piselli Esselunga | 99 | 6,9 g | 13,2 g | 0,7 g |
| Piselli Coop | 99 | 6,9 g | 13 g | 0,7 g |
| Marrowfat peas Four Seasons | 99 | 6 g | 14 g | 0,6 g |
| Консервиран зелен грах Chef Carlo | 100 | 6,3 g | 14 g | 0,6 g |
| Farrows Marrowfat Processed Peas 300g Farrow's | 100 | 6,7 g | 13 g | 0,7 g |
| Processed Peas Dunnes Stores | 100 | 5 g | 18 g | 1 g |
| Petits pois à l’étuvée Très fins Belle France | 98 | 5,3 g | 15,7 g | 0,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Piselli?
100 g of Piselli has 99 kcal.
How much protein is in Piselli?
Piselli contains 6,9 g of protein per 100 g (14 % of the 50 g Daily Value). About 32 % of its calories come from protein. Compared with other Bohnen und Hülsenfrüchte, that is among the highest quarter (median 5,2 g).
How many carbs are in Piselli?
Piselli has 13,2 g of total carbohydrates per 100 g, including 6 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Piselli?
Piselli contains 0,7 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Piselli?
100 g contains 280 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8002920006331. License: ODbL 1.0 (Open Food Facts). Source record dated 31. März 2026. Imported 8. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.