Pick Up

Packaged product Süßigkeiten und Desserts Bahlsen

Pick Up contains 511 kcal per 100 g. A Serving, 28 g (28 g) provides about 143 kcal.

Roughly 48 % of its calories come from carbohydrates, with 46 % from fat and 5 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (502 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pick Up by Bahlsen, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
511kcal per 100 g
6,9 gprotein
61 gcarbohydrates
26 gfat
143kcal in Serving, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 511 kcal
Total fat L 26 g 33 %
Saturated fat L 15 g 75 %
Sodium L 80 mg 3 %
Total carbohydrates L 61 g 22 %
Dietary fiber L 2,8 g 10 %
Total sugars L 35 g
Added sugars L 2,5 g 5 %
Protein L 6,9 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 48 %Fat: 46 %511kcal / 100 g
  • Protein 5 %
  • Carbohydrates 48 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,9 gabove the median for Süßigkeiten und Desserts (median 6,5 g)
  • Sugars35 gin the top quarter of Süßigkeiten und Desserts (median 27,4 g)
  • Fat26 gabove the median for Süßigkeiten und Desserts (median 25,9 g)
  • Sodium80 mgin the lowest quarter of Süßigkeiten und Desserts (median 272 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bahlsen
Barcode
4017100257117
Quantity
24 x 28 g
Label serving
28 g
Category
Goûter
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

wheat flour , sugar, cocoa butter, cocoa mass, palm oil, whole milk powder, glucose syrup, skimmed milk powder, pastry butter, powdered hazelnuts , salt, emulsifier : lecithin ( soy ) , lactose and milk proteins, baking powder : carbonate sodium acid pyrophosphate, diphosphate disodium , flavor ( milk ), starch (wheat), acidifier : citric acid , yellow d’ egg powder,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KakaobutterPalmölGlucosesirupSalzHaselnuss

Similar products

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Pick Up ! Choco X6 (Tet) PiCK UP ! 511 6,9 g 61 g 26 g
Pick up! choco x10 Bahlsen 511 6,9 g 61 g 26 g
Pick Up! Choco Minis PiCK UP ! 510 6,6 g 63 g 25 g
Shortbread Highlanders Walkers 514 5,2 g 61,7 g 26,9 g
Chocolate Chip Cookies Walkers 516 3,2 g 64,5 g 25,8 g
Pick up! Fourré au lait Bahlsen 516 6,3 g 61 g 27 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pick Up?

100 g of Pick Up has 511 kcal. Serving, 28 g (28 g): about 143 kcal.

How much protein is in Pick Up?

Pick Up contains 6,9 g of protein per 100 g (14 % of the 50 g Daily Value), or 1,9 g in Serving, 28 g (28 g). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 6,5 g).

How many carbs are in Pick Up?

Pick Up has 61 g of total carbohydrates per 100 g, including 2,8 g of fiber and 35 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pick Up?

Pick Up contains 26 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).

How much sodium is in Pick Up?

100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. August 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4017100257117. License: ODbL 1.0 (Open Food Facts). Source record dated 27. August 2026. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.