Piccalilli
Packaged product Sonstige Lebensmittel BISTER
Piccalilli contains 45 kcal per 100 g.
Roughly 77 % of its calories come from carbohydrates, with 14 % from protein and 10 % from fat (estimated with general energy factors).
That is less energy than the typical item in Sonstige Lebensmittel on FoodFactly, where the median is 348 kcal per 100 g across 20 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 45 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,5 g | 3 % |
| Sodium L | 1.200 mg | 52 % |
| Total carbohydrates L | 9,1 g | 3 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,6 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 77 %
- Fat 10 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,6 gabove the median for Sonstige Lebensmittel (median 1,6 g)
- Fiber0 gin the lowest quarter of Sonstige Lebensmittel (median 0,49 g)
- Sugars0,5 gin the lowest quarter of Sonstige Lebensmittel (median 4,1 g)
- Fat0,5 gin the lowest quarter of Sonstige Lebensmittel (median 35 g)
- Saturated fat0,5 gbelow the median for Sonstige Lebensmittel (median 3 g)
- Sodium1.200 mgabove the median for Sonstige Lebensmittel (median 1.020 mg)
- Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alkohol L | 0 g |
|---|
Product details
- Brand
- BISTER
- Barcode
- 5410641200007
- Quantity
- 250g
- Category
- Sauzen (warm/koud)
- Packaging
- Glass,Jar
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
water, alcohol vinegar, wheat flour, pickles, cauliflowers, onions, salt, spices (contains mustard ), safflower, glucose syrup, contains sulfite ,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: EssigWeizenmehlSalzZwiebeln
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|---|---|---|---|---|
| Sambal oelek BONI | 43 | 1,7 g | 3,2 g | 1,5 g |
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| Verdure alla griglia met gegrilde groenten BONI | 55 | 0,7 g | 7,6 g | 2,1 g |
| Jus de veau lié Knorr | 30 | 2 g | 3,5 g | 0,3 g |
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| bister grove mosterd BISTER | 172 | 8,5 g | 9,2 g | 11,8 g |
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| Ketjap BONI | 194 | 2,1 g | 41 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Piccalilli?
100 g of Piccalilli has 45 kcal.
How much protein is in Piccalilli?
Piccalilli contains 1,6 g of protein per 100 g (3 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other Sonstige Lebensmittel, that is above the median (median 1,6 g).
How many carbs are in Piccalilli?
Piccalilli has 9,1 g of total carbohydrates per 100 g, including 0 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Piccalilli?
Piccalilli contains 0,5 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).
How much sodium is in Piccalilli?
100 g contains 1.200 mg of sodium, 52 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. August 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5410641200007. License: ODbL 1.0 (Open Food Facts). Source record dated 1. August 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.