Petits fours

Packaged product Süßigkeiten und Desserts Dia

Petits fours contains 542 kcal per 100 g. A Serving, Deux biscuits 20 g (20 g) provides about 108 kcal.

Roughly 56 % of its calories come from fat, with 39 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 491 kcal per 100 g across 1.962 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Petits fours by Dia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
542kcal per 100 g
6 gprotein
53 gcarbohydrates
34 gfat
108kcal in Serving, Deux biscuits 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 542 kcal
Total fat L 34 g 44 %
Saturated fat L 23 g 115 %
Sodium L 40 mg 2 %
Total carbohydrates L 53 g 19 %
Dietary fiber not reported
Total sugars L 50 g
Added sugars L 49,4 g 99 %
Protein L 6 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 39 %Fat: 56 %542kcal / 100 g
  • Protein 4 %
  • Carbohydrates 39 %
  • Fat 56 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6 gbelow the median for Süßigkeiten und Desserts (median 6,5 g)
  • Sugars50 gin the top quarter of Süßigkeiten und Desserts (median 31,1 g)
  • Fat34 gin the top quarter of Süßigkeiten und Desserts (median 23,3 g)
  • Saturated fat23 gin the top quarter of Süßigkeiten und Desserts (median 12 g)
  • Sodium40 mgin the lowest quarter of Süßigkeiten und Desserts (median 200 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dia
Barcode
8480017095152
Quantity
100 g
Label serving
Deux biscuits 20 g
Category
Schokoladenkekse
Packaging
Cardboard
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Chocolat au lait 31% (sucre, beurre de cacao, _lait_ entier en poudre, pâte de cacao, émulsifiant : lécithine de _soja_), sucre, matières grasses végétales (palmiste, tournesol, palme), cacao maigre en poudre 10%, pâte de cacao, chocolat 2% (sucre, pâte de cacao, beurre de cacao, _beurre_ concentré, _lait_ écrémé en poudre, émulsifiant : lécithine de _soja_), amidon de _froment_, blanc d'_oeuf_ en poudre, émulsifiant : lécithine de _soja_, farine de _froment_, acidifiant : acide citrique.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerEiWeizenmehlKakaobutterSonnenblumenöl

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Petits fours?

100 g of Petits fours has 542 kcal. Serving, Deux biscuits 20 g (20 g): about 108 kcal.

How much protein is in Petits fours?

Petits fours contains 6 g of protein per 100 g (12 % of the 50 g Daily Value), or 1,2 g in Serving, Deux biscuits 20 g (20 g). About 4 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 6,5 g).

How many carbs are in Petits fours?

Petits fours has 53 g of total carbohydrates per 100 g, including 50 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Petits fours?

Petits fours contains 34 g of fat per 100 g, of which 23 g is saturated (115 % of the Daily Value).

How much sodium is in Petits fours?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8480017095152. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 6. November 2026.

Last updated: . Source description: "Petits fours ". Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.