Petits crackers sans cuisson Betterave & Carotte
Packaged product Brot und Backwaren Biscru
Petits crackers sans cuisson Betterave & Carotte contains 472 kcal per 100 g.
Roughly 46 % of its calories come from carbohydrates, with 41 % from fat and 12 % from protein (estimated with general energy factors).
That is close to the median for Brot und Backwaren on FoodFactly (452 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 472 kcal | |
| Total fat L | 21 g | 27 % |
| Saturated fat L | 2,3 g | 11 % |
| Sodium L | 240 mg | 10 % |
| Total carbohydrates L | 53 g | 19 % |
| Dietary fiber L | 5,5 g | 20 % |
| Total sugars L | 7,4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 14 g | 28 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 46 %
- Fat 41 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14 gin the top quarter of Brot und Backwaren (median 10 g)
- Fiber5,5 gabove the median for Brot und Backwaren (median 3,5 g)
- Sugars7,4 gin the top quarter of Brot und Backwaren (median 3,1 g)
- Fat21 gabove the median for Brot und Backwaren (median 16,7 g)
- Saturated fat2,3 gbelow the median for Brot und Backwaren (median 2,9 g)
- Sodium240 mgin the lowest quarter of Brot und Backwaren (median 720 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Biscru
- Barcode
- 3770001404042
- Quantity
- 70 g
- Category
- Cracker (Vorspeisen)
- Packaging
- Paper
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Betterave rouge 34,4%, graines de sarrasin décortiquées pré-germées, carottes 17,2%, graines de tournesol décortiquées pré-germées, graines de lin doré, ail, sel marin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Mini-tuiles, graines de lin, pavot de Tonton Jilou Les Niçois | 472 | 9,4 g | 70,1 g | 18,9 g |
| Crousti apéro tomate Jardin biologique | 472 | 8,2 g | 65 g | 19 g |
| Les biscuits apéritifs BIO - Thym et Romarin Nous anti-gaspi | 472 | 11 g | 62 g | 19 g |
| Krakersy mini Lajkonik | 472 | 7,8 g | 62 g | 21 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Petits crackers sans cuisson Betterave & Carotte?
100 g of Petits crackers sans cuisson Betterave & Carotte has 472 kcal.
Is Petits crackers sans cuisson Betterave & Carotte high in protein?
Petits crackers sans cuisson Betterave & Carotte contains 14 g of protein per 100 g (28 % of the 50 g Daily Value). About 12 % of its calories come from protein. Compared with other Brot und Backwaren, that is among the highest quarter (median 10 g).
How many carbs are in Petits crackers sans cuisson Betterave & Carotte?
Petits crackers sans cuisson Betterave & Carotte has 53 g of total carbohydrates per 100 g, including 5,5 g of fiber and 7,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Petits crackers sans cuisson Betterave & Carotte?
Petits crackers sans cuisson Betterave & Carotte contains 21 g of fat per 100 g, of which 2,3 g is saturated (11 % of the Daily Value).
How much sodium is in Petits crackers sans cuisson Betterave & Carotte?
100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3770001404042. License: ODbL 1.0 (Open Food Facts). Source record dated 19. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.