Penne Lisce n. 71
Packaged product Getreide und Pasta Barilla
Penne Lisce n. 71 contains 300 kcal per 100 g.
Roughly 81 % of its calories come from carbohydrates, with 14 % from protein and 4 % from fat (estimated with general energy factors).
That is less energy than the typical item in Getreide und Pasta on FoodFactly, where the median is 355 kcal per 100 g across 5.926 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 300 kcal | |
| Total fat L | 1,5 g | 2 % |
| Saturated fat L | 0,4 g | 2 % |
| Sodium L | 16 mg | 0,7 % |
| Total carbohydrates L | 63 g | 23 % |
| Dietary fiber | not reported | |
| Total sugars L | 2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 11 g | 22 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 81 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gbelow the median for Getreide und Pasta (median 12,4 g)
- Sugars2 gbelow the median for Getreide und Pasta (median 2,7 g)
- Fat1,5 gin the lowest quarter of Getreide und Pasta (median 1,8 g)
- Saturated fat0,4 gabove the median for Getreide und Pasta (median 0,3 g)
- Sodium16 mgabove the median for Getreide und Pasta (median 4 mg)
- Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
durum wheat flour, niacin (vitamin b3), ferrous sulphate (iron), thiamine mónonitrate (vitamin b1), riboflavin (vitamin b2), fólic acid.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Weizenmehl
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|---|---|---|---|---|
| Chickpea Fusili Gluten Free Wegmans Organic | 300 | 17 g | 42 g | 7 g |
| Pasta Mais E Riso Morelli | 300 | 7,2 g | 65,5 g | 0,9 g |
| Fresh Fettucine Roche Bros | 300 | 10,7 g | 60 g | 2,1 g |
| Calamari Morelli | 300 | 7,2 g | 65,5 g | 0,9 g |
| Fresh Fusilli egg pasta Marks & Spencer | 300 | 12 g | 55,4 g | 2,7 g |
| Tajarin Alfieri | 300 | 11 g | 56 g | 3 g |
| Pâtes alimentaires de semoule de blé dur Pasta Lori | 300 | 11 g | 59 g | 1 g |
| Premium Pasta dantelli | 300 | 9,7 g | 33 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Penne Lisce n. 71?
100 g of Penne Lisce n. 71 has 300 kcal.
Is Penne Lisce n. 71 high in protein?
Penne Lisce n. 71 contains 11 g of protein per 100 g (22 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other Getreide und Pasta, that is below the median (median 12,4 g).
How many carbs are in Penne Lisce n. 71?
Penne Lisce n. 71 has 63 g of total carbohydrates per 100 g, including 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Penne Lisce n. 71?
Penne Lisce n. 71 contains 1,5 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).
How much sodium is in Penne Lisce n. 71?
100 g contains 16 mg of sodium, 0,7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0076808020717. License: ODbL 1.0 (Open Food Facts). Source record dated 13. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.