Peach Nectar
Packaged product Getränke Noyan
Peach Nectar contains 44 kcal per 100 g. A Serving, 262 g, 1 cup (262 g) provides about 115 kcal.
Roughly 98 % of its calories come from carbohydrates, with 2 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in Getränke on FoodFactly, where the median is 51 kcal per 100 g across 291 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 44 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 2 mg | 0,1 % |
| Total carbohydrates L | 11,7 g | 4 % |
| Dietary fiber L | 0,1 g | 0,4 % |
| Total sugars L | 11,1 g | |
| Protein L | 0,19 g | 0,4 % |
| Kalium L | 105 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 98 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,19 gin the lowest quarter of Getränke (median 0,4 g)
- Fiber0,1 gin the lowest quarter of Getränke (median 0,66 g)
- Sugars11,1 gbelow the median for Getränke (median 11,8 g)
- Fat0 gin the lowest quarter of Getränke (median 0,002 g)
- Sodium2 mgabove the median for Getränke (median 0 mg)
- Protein per 100 kcal0,43 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Noyan
- Barcode
- 0850089000305
- Label serving
- 262 g (1 cup)
- Category
- Pfirsichnektare
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, peach puree (45%), sugar, acidity regulator: citric acid .
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Zucker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pfirsich-Maracuja-Nektar albi | 44 | 0,3 g | 9,9 g | 0,1 g |
| Clássico Pêssego Néctar Compal | 44 | 0 g | 11 g | 0 g |
| compal Compal | 44 | 0 g | 11 g | 0 g |
| Clássico Néctar Pêssego Compal | 44 | 0 g | 11 g | 0 g |
| Néctar pessego Hacendado | 44 | 0,3 g | 10,6 g | 0 g |
| Nectar pêche poire vanille - 75cl U | 44 | 0,5 g | 10 g | 0,5 g |
| Le nectar de pêche de vigne SN COMTOIR RHODANIEN | 45 | 0,5 g | 10,7 g | 0,5 g |
| Pêche nectar Marjane | 45 | 0,3 g | 12 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Peach Nectar?
100 g of Peach Nectar has 44 kcal. Serving, 262 g, 1 cup (262 g): about 115 kcal.
How much protein is in Peach Nectar?
Peach Nectar contains 0,19 g of protein per 100 g (0,4 % of the 50 g Daily Value), or 0,5 g in Serving, 262 g, 1 cup (262 g). About 2 % of its calories come from protein. Compared with other Getränke, that is in the lowest quarter (median 0,4 g).
How many carbs are in Peach Nectar?
Peach Nectar has 11,7 g of total carbohydrates per 100 g, including 0,1 g of fiber and 11,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Peach Nectar?
Peach Nectar contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Peach Nectar?
100 g contains 2 mg of sodium, 0,1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. April 2019. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850089000305. License: ODbL 1.0 (Open Food Facts). Source record dated 2. April 2019. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.