Pâtes

Packaged product Getreide und Pasta Pâtes Fabre

Pâtes contains 327 kcal per 100 g.

Roughly 78 % of its calories come from carbohydrates, with 16 % from protein and 7 % from fat (estimated with general energy factors).

That is close to the median for Getreide und Pasta on FoodFactly (354 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pâtes by Pâtes Fabre, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
327kcal per 100 g
12,6 gprotein
62,6 gcarbohydrates
2,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 327 kcal
Total fat L 2,4 g 3 %
Saturated fat L 0,5 g 3 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 62,6 g 23 %
Dietary fiber L 9,3 g 33 %
Total sugars L 2,5 g
Added sugars L 0 g 0 %
Protein L 12,6 g 25 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 78 %Fat: 7 %327kcal / 100 g
  • Protein 16 %
  • Carbohydrates 78 %
  • Fat 7 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12,6 gabove the median for Getreide und Pasta (median 12 g)
  • Fiber9,3 gin the top quarter of Getreide und Pasta (median 3 g)
  • Sugars2,5 gin the lowest quarter of Getreide und Pasta (median 3,2 g)
  • Fat2,4 gin the top quarter of Getreide und Pasta (median 1,5 g)
  • Saturated fat0,5 gin the top quarter of Getreide und Pasta (median 0,3 g)
  • Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pâtes Fabre
Barcode
3565490001687
Quantity
250 g
Category
Trockene Teigwaren aus Hartweizen
Nutri-Score
A as computed by Open Food Facts

Ingredients

Semoule de blé dur complète de qualité supérieure.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Fusilli corti Goloserie Mediterranee 325 10,9 g 71,7 g 1,4 g
Quífaros Don Giuseppe 324 11,3 g 68,4 g 0,6 g
Pâtes semi-complète Pâtes Fabre 335 12 g 66 g 2,5 g
Organic Durum Wheat Semolina Pasta Mulino 336 13 g 73 g 1,3 g
Fell 3 Warda 336 11,5 g 65,8 g 1,8 g
Spaghetti 2 Warda 336 11,5 g 65,8 g 1,8 g
Spaghetti Demi-complets Priméal 337 11,6 g 66,5 g 1,6 g
Fettuccine 88 Carozzi 338 11 g 69 g 2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pâtes?

100 g of Pâtes has 327 kcal.

Is Pâtes high in protein?

Pâtes contains 12,6 g of protein per 100 g (25 % of the 50 g Daily Value). About 16 % of its calories come from protein. Compared with other Getreide und Pasta, that is above the median (median 12 g).

How many carbs are in Pâtes?

Pâtes has 62,6 g of total carbohydrates per 100 g, including 9,3 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pâtes?

Pâtes contains 2,4 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

How much sodium is in Pâtes?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3565490001687. License: ODbL 1.0 (Open Food Facts). Source record dated 23. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.