Pâte Pizza fine
Packaged product Mahlzeiten und Gerichte Buitoni
Pâte Pizza fine contains 276 kcal per 100 g.
Roughly 67 % of its calories come from carbohydrates, with 23 % from fat and 10 % from protein (estimated with general energy factors).
That is close to the median for Mahlzeiten und Gerichte on FoodFactly (275 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 276 kcal | |
| Total fat L | 6,7 g | 9 % |
| Saturated fat L | 2,3 g | 11 % |
| Sodium L | 720 mg | 31 % |
| Total carbohydrates L | 44,3 g | 16 % |
| Dietary fiber L | 2,4 g | 9 % |
| Total sugars L | 2 g | |
| Protein L | 6,7 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 67 %
- Fat 23 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,7 gin the lowest quarter of Mahlzeiten und Gerichte (median 7,5 g)
- Fiber2,4 gabove the median for Mahlzeiten und Gerichte (median 2,3 g)
- Fat6,7 gin the top quarter of Mahlzeiten und Gerichte (median 5,1 g)
- Saturated fat2,3 gin the top quarter of Mahlzeiten und Gerichte (median 0,7 g)
- Sodium720 mgabove the median for Mahlzeiten und Gerichte (median 600 mg)
- Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Base Pizza Bio Naturel food | 276 | 2,5 g | 42,9 g | 9,5 g |
| Pâte à pizza Dr. Oetker | 276 | 6,2 g | 46 g | 6,6 g |
| Bio base de pizza Sol Natural Sol Natural | 276 | 3 g | 43 g | 10 g |
| Base de Pizza de trigo espelta Biocop | 276 | 8,1 g | 45 g | 6,2 g |
| Fresh pizza dough xxl Lidl | 276 | 8,4 g | 46,8 g | 4,9 g |
| Frischer runder Pizzateig - extra dick Tante Fanny | 276 | 7,8 g | 47 g | 5 g |
| Pâte à pizza Lidl Chef Select | 276 | 8,4 g | 46,8 g | 4,9 g |
| 3 bases pizza Alteza | 276 | 7,5 g | 51 g | 4,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pâte Pizza fine?
100 g of Pâte Pizza fine has 276 kcal.
How much protein is in Pâte Pizza fine?
Pâte Pizza fine contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is in the lowest quarter (median 7,5 g).
How many carbs are in Pâte Pizza fine?
Pâte Pizza fine has 44,3 g of total carbohydrates per 100 g, including 2,4 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pâte Pizza fine?
Pâte Pizza fine contains 6,7 g of fat per 100 g, of which 2,3 g is saturated (11 % of the Daily Value).
How much sodium is in Pâte Pizza fine?
100 g contains 720 mg of sodium, 31 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. August 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613033891250. License: ODbL 1.0 (Open Food Facts). Source record dated 13. August 2026. Imported 8. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.