Pastasalat
Packaged product Getreide und Pasta Dannmark
Pastasalat contains 228 kcal per 100 g. A Serving, 700.0 g (700 g) provides about 1.596 kcal.
Roughly 52 % of its calories come from fat, with 35 % from carbohydrates and 13 % from protein (estimated with general energy factors).
That is less energy than the typical item in Getreide und Pasta on FoodFactly, where the median is 347 kcal per 100 g across 20.514 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 228 kcal | |
| Total fat L | 13 g | 17 % |
| Saturated fat L | 4,1 g | 20 % |
| Sodium | not reported | |
| Total carbohydrates L | 20 g | 7 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 2,5 g | |
| Protein L | 7,5 g | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 35 %
- Fat 52 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,5 gbelow the median for Getreide und Pasta (median 8 g)
- Fiber0,5 gin the lowest quarter of Getreide und Pasta (median 3 g)
- Sugars2,5 gabove the median for Getreide und Pasta (median 2,2 g)
- Fat13 gin the top quarter of Getreide und Pasta (median 2,8 g)
- Saturated fat4,1 gin the top quarter of Getreide und Pasta (median 0,5 g)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dannmark
- Barcode
- 5704959115185
- Label serving
- 700.0 g
- Category
- Getreide und Pasta
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Edamame & black rice salad WOOLWORTHS FOOD | 228 | 6 g | 26 g | 9 g |
| Pavé multicereales bio E. Leclerc | 228 | 8,3 g | 34 g | 5 g |
| Pain bio aux graines E. Lecletc | 228 | 8,3 g | 34 g | 5 g |
| Artisan Rustic Sourwheat Annie's Bakery | 228 | 8,8 g | 47,4 g | 0 g |
| Farmhouse multigrain Crest hill bakery | 228 | 8,8 g | 40,4 g | 3,5 g |
| Oatbran Sourdough Healthybake | 228 | 7,7 g | 38,1 g | 5,9 g |
| Multigrain Sourdough Starter Bakery | 228 | 8,8 g | 43,9 g | 2,6 g |
| Whole Wheat Sangak Tandoor Bakery | 228 | 7 g | 42,1 g | 2,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pastasalat?
100 g of Pastasalat has 228 kcal. Serving, 700.0 g (700 g): about 1.596 kcal.
How much protein is in Pastasalat?
Pastasalat contains 7,5 g of protein per 100 g (15 % of the 50 g Daily Value), or 52,5 g in Serving, 700.0 g (700 g). About 13 % of its calories come from protein. Compared with other Getreide und Pasta, that is below the median (median 8 g).
How many carbs are in Pastasalat?
Pastasalat has 20 g of total carbohydrates per 100 g, including 0,5 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pastasalat?
Pastasalat contains 13 g of fat per 100 g, of which 4,1 g is saturated (20 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 27. Mai 2021. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5704959115185. License: ODbL 1.0 (Open Food Facts). Source record dated 27. Mai 2021. Imported 7. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.