pasta sfoglia

Packaged product Getreide und Pasta Penny

Pasta sfoglia contains 396 kcal per 100 g.

Roughly 55 % of its calories come from fat, with 39 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in Getreide und Pasta on FoodFactly, where the median is 347 kcal per 100 g across 17.795 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

pasta sfoglia by Penny, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
396kcal per 100 g
5,9 gprotein
37 gcarbohydrates
23 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 396 kcal
Total fat L 23 g 29 %
Saturated fat L 11 g 55 %
Sodium L 384 mg 17 %
Total carbohydrates L 37 g 13 %
Dietary fiber L 1 g 4 %
Total sugars L 0,8 g
Protein L 5,9 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 39 %Fat: 55 %396kcal / 100 g
  • Protein 6 %
  • Carbohydrates 39 %
  • Fat 55 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,9 gbelow the median for Getreide und Pasta (median 7,9 g)
  • Fiber1 gin the lowest quarter of Getreide und Pasta (median 3 g)
  • Sugars0,8 gbelow the median for Getreide und Pasta (median 2,1 g)
  • Fat23 gin the top quarter of Getreide und Pasta (median 2,7 g)
  • Saturated fat11 gin the top quarter of Getreide und Pasta (median 0,5 g)
  • Sodium384 mgabove the median for Getreide und Pasta (median 126 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Penny
Barcode
8024370107536
Category
Getreide und Pasta

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
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Hot & Savory Pasta Bolognese Huel 396 24,8 g 54,5 g 9,9 g
Caprice à la poire Biscuiterie du Quercy 396 3,3 g 95,3 g 1,1 g
Galettes multicéréales avec graines Bicentury 396 9 g 78 g 5,9 g
Pasta Bolognese Huel 396 24,8 g 54,5 g 9,9 g
Katsu Curry Noodles Huel 396 21 g 50 g 11 g
instant noodles mushrooms flavour REEVA 396 7,9 g 50,9 g 17,3 g
Pasta sfoglia Italy-D 396 5,9 g 36,5 g 23,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in pasta sfoglia?

100 g of pasta sfoglia has 396 kcal.

How much protein is in pasta sfoglia?

Pasta sfoglia contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other Getreide und Pasta, that is below the median (median 7,9 g).

How many carbs are in pasta sfoglia?

Pasta sfoglia has 37 g of total carbohydrates per 100 g, including 1 g of fiber and 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in pasta sfoglia?

Pasta sfoglia contains 23 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).

How much sodium is in pasta sfoglia?

100 g contains 384 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8024370107536. License: ODbL 1.0 (Open Food Facts). Source record dated 30. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.