Pasta de amendoim

Packaged product Getreide und Pasta Select

Pasta de amendoim contains 614 kcal per 100 g. A Serving, 1.005 g (1 g) provides about 6 kcal.

Roughly 77 % of its calories come from fat, with 18 % from protein and 5 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in Getreide und Pasta on FoodFactly, where the median is 347 kcal per 100 g across 20.514 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

614kcal per 100 g
28 gprotein
8 gcarbohydrates
53 gfat
6kcal in Serving, 1.005 g (1 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 614 kcal
Total fat L 53 g 68 %
Saturated fat L 7,8 g 39 %
Sodium not reported
Total carbohydrates L 8 g 3 %
Dietary fiber L 8,2 g 29 %
Total sugars L 3,3 g
Protein L 28 g 56 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 5 %Fat: 77 %614kcal / 100 g
  • Protein 18 %
  • Carbohydrates 5 %
  • Fat 77 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein28 gin the top quarter of Getreide und Pasta (median 8 g)
  • Fiber8,2 gin the top quarter of Getreide und Pasta (median 3 g)
  • Sugars3,3 gabove the median for Getreide und Pasta (median 2,2 g)
  • Fat53 gin the top quarter of Getreide und Pasta (median 2,8 g)
  • Saturated fat7,8 gin the top quarter of Getreide und Pasta (median 0,5 g)
  • Protein per 100 kcal4,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Select
Barcode
7898617450133
Label serving
1.005 g
Category
Getreide und Pasta

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Graines de courge Ängens 614 37,1 g 2,9 g 48,4 g
Almond Flour Freshlife 614 20,7 g 5 g 55,7 g
Pistache Pasta Horizon 614 25 g 11 g 50 g
Pasta de amendoim 100% integral Select 613 27,3 g 7,7 g 53,3 g
Pasta de Amendoim Avelã e Cacau Mandubim 613 24,7 g 13,3 g 53,3 g
Almond Flour Oh So Natural WHOLEFOODS 613 23 g 3,7 g 53,7 g
Natural Almond Flour Bobs Red Mill 615 23,1 g 23,1 g 46,2 g
100% notenpasta - noix à tartiner Delhaize 615 26 g 12 g 50 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pasta de amendoim?

100 g of Pasta de amendoim has 614 kcal. Serving, 1.005 g (1 g): about 6 kcal.

Is Pasta de amendoim high in protein?

Pasta de amendoim contains 28 g of protein per 100 g (56 % of the 50 g Daily Value), or 0,28 g in Serving, 1.005 g (1 g). About 18 % of its calories come from protein. Compared with other Getreide und Pasta, that is among the highest quarter (median 8 g).

How many carbs are in Pasta de amendoim?

Pasta de amendoim has 8 g of total carbohydrates per 100 g, including 8,2 g of fiber and 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pasta de amendoim?

Pasta de amendoim contains 53 g of fat per 100 g, of which 7,8 g is saturated (39 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 2. April 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7898617450133. License: ODbL 1.0 (Open Food Facts). Source record dated 2. April 2026. Imported 8. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.