Passata
Packaged product Suppen und Saucen gustobello
Passata contains 28 kcal per 100 g. A Serving, 125 g (125 g) provides about 35 kcal.
Roughly 72 % of its calories come from carbohydrates, with 25 % from protein and 3 % from fat (estimated with general energy factors).
That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 49 kcal per 100 g across 754 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 28 kcal | |
| Total fat L | 0,08 g | 0,1 % |
| Saturated fat | not reported | |
| Sodium L | 0,5 mg | 0 % |
| Total carbohydrates L | 4,1 g | 1 % |
| Dietary fiber L | 1,8 g | 7 % |
| Total sugars L | 3,5 g | |
| Protein L | 1,4 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25 %
- Carbohydrates 72 %
- Fat 3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,4 gbelow the median for Suppen und Saucen (median 1,5 g)
- Fiber1,8 gin the top quarter of Suppen und Saucen (median 1,5 g)
- Sugars3,5 gin the lowest quarter of Suppen und Saucen (median 4,8 g)
- Fat0,08 gin the lowest quarter of Suppen und Saucen (median 0,7 g)
- Sodium0,5 mgin the lowest quarter of Suppen und Saucen (median 290 mg)
- Protein per 100 kcal5,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- gustobello
- Barcode
- 8002920016606
- Quantity
- 690g
- Label serving
- 125 g
- Category
- Tomatensoßen
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Passata Di Pomodoro Basil Piacelli | 28 | 1,6 g | 3,8 g | 0,4 g |
| Passata di pomodoro rustica Auchan | 28 | 1,6 g | 4,2 g | 0,5 g |
| Tomaten-Passata Spar Natur*pur | 28 | 1,4 g | 3,6 g | 0,2 g |
| Passata di pomodoro Unes | 28 | 1,4 g | 4,5 g | 0 g |
| Passata pomodoro Primia | 28 | 1,1 g | 6 g | 0 g |
| Bio Passata De Cecco | 28 | 1,5 g | 4,6 g | 0,2 g |
| Passata di Pomodoro Tradizionale La Torrente | 28 | 1,6 g | 4,3 g | 0,2 g |
| passata di pomodoro Todis | 28 | 1,3 g | 4 g | 0,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Passata?
100 g of Passata has 28 kcal. Serving, 125 g (125 g): about 35 kcal.
How much protein is in Passata?
Passata contains 1,4 g of protein per 100 g (3 % of the 50 g Daily Value), or 1,8 g in Serving, 125 g (125 g). About 25 % of its calories come from protein. Compared with other Suppen und Saucen, that is below the median (median 1,5 g).
How many carbs are in Passata?
Passata has 4,1 g of total carbohydrates per 100 g, including 1,8 g of fiber and 3,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Passata?
Passata contains 0,08 g of fat per 100 g.
How much sodium is in Passata?
100 g contains 0,5 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8002920016606. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.