Passata

Packaged product Gemüse Delhaize

Passata contains 24 kcal per 100 g.

Roughly 61 % of its calories come from carbohydrates, with 21 % from protein and 18 % from fat (estimated with general energy factors).

That is less energy than the typical item in Gemüse on FoodFactly, where the median is 31 kcal per 100 g across 292 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Passata by Delhaize, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
24kcal per 100 g
1,3 gprotein
3,8 gcarbohydrates
0,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 24 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,1 g 0,5 %
Sodium L 160 mg 7 %
Total carbohydrates L 3,8 g 1 %
Dietary fiber not reported
Total sugars L 3,8 g
Protein L 1,3 g 3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 61 %Fat: 18 %24kcal / 100 g
  • Protein 21 %
  • Carbohydrates 61 %
  • Fat 18 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,3 gin the lowest quarter of Gemüse (median 1,5 g)
  • Sugars3,8 gbelow the median for Gemüse (median 4 g)
  • Fat0,5 gin the top quarter of Gemüse (median 0,2 g)
  • Saturated fat0,1 gin the top quarter of Gemüse (median 0 g)
  • Sodium160 mgabove the median for Gemüse (median 120 mg)
  • Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Delhaize
Barcode
5400601358145
Quantity
500 g
Category
Strained Tomaten
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Tomaten passiert Rio Bravo 24 1,3 g 3,8 g 0,5 g
Paasierte Tomaten aro 24 1,3 g 3,8 g 0,5 g
Tomaten, passiert Aro 24 1,3 g 3,8 g 0,3 g
Passata Migros 24 1,1 g 4,2 g 0,5 g
Przecier pomidorowy Carrefour 24 1,4 g 3,6 g 0,5 g
Passata Natur DmBio 24 1,4 g 3,6 g 0,2 g
Pulpe de tomates sans sel ajouté Bio Village 24 1,3 g 4 g 0,5 g
Sonnengereifte Tomaten Villa Gusto 24 1,3 g 3,8 g 0,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Passata?

100 g of Passata has 24 kcal.

How much protein is in Passata?

Passata contains 1,3 g of protein per 100 g (3 % of the 50 g Daily Value). About 21 % of its calories come from protein. Compared with other Gemüse, that is in the lowest quarter (median 1,5 g).

How many carbs are in Passata?

Passata has 3,8 g of total carbohydrates per 100 g, including 3,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Passata?

Passata contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in Passata?

100 g contains 160 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5400601358145. License: ODbL 1.0 (Open Food Facts). Source record dated 31. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.