Paprika Gewürzpaste

Packaged product Gewürze, Kräuter und Gewürze Fuchs

Paprika Gewürzpaste contains 51 kcal per 100 g. A Serving, 60 g (60 g) provides about 31 kcal.

Roughly 50 % of its calories come from carbohydrates, with 30 % from fat and 20 % from protein (estimated with general energy factors).

That is less energy than the typical item in Gewürze, Kräuter und Gewürze on FoodFactly, where the median is 97 kcal per 100 g across 3.493 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Paprika Gewürzpaste by Fuchs, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
51kcal per 100 g
2 gprotein
4,9 gcarbohydrates
1,3 gfat
31kcal in Serving, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 51 kcal
Total fat L 1,3 g 2 %
Saturated fat L 0,2 g 1 %
Sodium L 4.000 mg 174 %
Total carbohydrates L 4,9 g 2 %
Dietary fiber not reported
Total sugars L 2,8 g
Added sugars L 0 g 0 %
Protein L 2 g 4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 50 %Fat: 30 %51kcal / 100 g
  • Protein 20 %
  • Carbohydrates 50 %
  • Fat 30 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2 gin the top quarter of Gewürze, Kräuter und Gewürze (median 0 g)
  • Sugars2,8 gabove the median for Gewürze, Kräuter und Gewürze (median 0,56 g)
  • Fat1,3 gin the top quarter of Gewürze, Kräuter und Gewürze (median 0 g)
  • Saturated fat0,2 gin the top quarter of Gewürze, Kräuter und Gewürze (median 0 g)
  • Sodium4.000 mgbelow the median for Gewürze, Kräuter und Gewürze (median 6.890 mg)
  • Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Fuchs
Barcode
4027900213107
Quantity
60g
Label serving
60 g
Category
lebensmittel
Packaging
Plastic
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Paprika, Speisesalz, Wasser, Branntweinessig, Erbsenfasern. Nährwerte pro 100 g Gewürzpaste Brennwer KJ/51 kcal Fett 1,3g

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SalzEssig

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Paprika Gewürzpaste?

100 g of Paprika Gewürzpaste has 51 kcal. Serving, 60 g (60 g): about 31 kcal.

How much protein is in Paprika Gewürzpaste?

Paprika Gewürzpaste contains 2 g of protein per 100 g (4 % of the 50 g Daily Value), or 1,2 g in Serving, 60 g (60 g). About 20 % of its calories come from protein. Compared with other Gewürze, Kräuter und Gewürze, that is among the highest quarter (median 0 g).

How many carbs are in Paprika Gewürzpaste?

Paprika Gewürzpaste has 4,9 g of total carbohydrates per 100 g, including 2,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Paprika Gewürzpaste?

Paprika Gewürzpaste contains 1,3 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).

How much sodium is in Paprika Gewürzpaste?

100 g contains 4.000 mg of sodium, 174 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4027900213107. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.