Pantai Green Curry Paste
Packaged product Gemüse Pantai
Pantai Green Curry Paste contains 65 kcal per 100 g. A Serving, 15 g (15 g) provides about 10 kcal.
Roughly 52 % of its calories come from carbohydrates, with 25 % from fat and 23 % from protein (estimated with general energy factors).
That is less energy than the typical item in Gemüse on FoodFactly, where the median is 116 kcal per 100 g across 38 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 65 kcal | |
| Total fat L | 1,4 g | 2 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Trans fat L | 0 g | |
| Sodium L | 4.000 mg | 174 % |
| Total carbohydrates L | 6,5 g | 2 % |
| Dietary fiber L | 7,4 g | 26 % |
| Total sugars L | 0 g | |
| Protein L | 2,9 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23 %
- Carbohydrates 52 %
- Fat 25 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,9 gabove the median for Gemüse (median 2,5 g)
- Fiber7,4 gin the top quarter of Gemüse (median 3,7 g)
- Sugars0 gin the lowest quarter of Gemüse (median 5,2 g)
- Fat1,4 gbelow the median for Gemüse (median 5,9 g)
- Saturated fat0,1 gin the lowest quarter of Gemüse (median 0,55 g)
- Sodium4.000 mgabove the median for Gemüse (median 2.640 mg)
- Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pantai
- Barcode
- 8850058004985
- Quantity
- 400g
- Label serving
- 15 g
- Category
- Grüne Currypasten
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Green curry paste Pantai | 65 | 2,9 g | 6,5 g | 1,4 g |
| spice paste for Thai green curry Asian home gourmet | 64 | 3,7 g | 7,7 g | 1 g |
| Green curry paste Maesri | 63 | 0 g | 12,5 g | 0 g |
| Thai Green Pasta Samui | 73 | 2,4 g | 16,5 g | 0,8 g |
| Green Curry Paste Vitasia | 73 | 2,2 g | 10,4 g | 1,1 g |
| Pâte de curry vert TERR'ASIA | 75 | 2,3 g | 13 g | 1,5 g |
| Pate de curry vert Terra Sana | 76 | 3,5 g | 9,7 g | 0,5 g |
| Pâte de curry vert Ma bio mei Asia | 76 | 3,5 g | 9,7 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pantai Green Curry Paste?
100 g of Pantai Green Curry Paste has 65 kcal. Serving, 15 g (15 g): about 10 kcal.
How much protein is in Pantai Green Curry Paste?
Pantai Green Curry Paste contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value), or 0,44 g in Serving, 15 g (15 g). About 23 % of its calories come from protein. Compared with other Gemüse, that is above the median (median 2,5 g).
How many carbs are in Pantai Green Curry Paste?
Pantai Green Curry Paste has 6,5 g of total carbohydrates per 100 g, including 7,4 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pantai Green Curry Paste?
Pantai Green Curry Paste contains 1,4 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Pantai Green Curry Paste?
100 g contains 4.000 mg of sodium, 174 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12. Juni 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8850058004985. License: ODbL 1.0 (Open Food Facts). Source record dated 12. Juni 2026. Imported 8. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.