Pancakes choc chip

Packaged product Süßigkeiten und Desserts Albert Heijn

Pancakes choc chip contains 360 kcal per 100 g.

Roughly 48 % of its calories come from fat, with 45 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 284 kcal per 100 g across 444 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pancakes choc chip by Albert Heijn, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
360kcal per 100 g
6,4 gprotein
40 gcarbohydrates
19 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 360 kcal
Total fat L 19 g 24 %
Saturated fat L 5,2 g 26 %
Sodium L 480 mg 21 %
Total carbohydrates L 40 g 15 %
Dietary fiber not reported
Total sugars L 22 g
Added sugars L 11 g 22 %
Protein L 6,4 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 45 %Fat: 48 %360kcal / 100 g
  • Protein 7 %
  • Carbohydrates 45 %
  • Fat 48 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,4 gbelow the median for Süßigkeiten und Desserts (median 6,6 g)
  • Sugars22 gin the top quarter of Süßigkeiten und Desserts (median 12,8 g)
  • Fat19 gin the top quarter of Süßigkeiten und Desserts (median 7,4 g)
  • Saturated fat5,2 gin the top quarter of Süßigkeiten und Desserts (median 1,6 g)
  • Sodium480 mgin the top quarter of Süßigkeiten und Desserts (median 357 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Albert Heijn
Barcode
8718907497596
Category
Pfannkuchen
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tarwebloem, suiker, scharrelei, water, plantaardige olie (raap, kokos, palm), cacaomassa, rijsmiddel (E341, E500, E450), mageremelkpoeder, emulgator (lecithinen [E322 (soja)]), zuurteregelaar (E325, E262), zout, conserveermiddel (E202), dextrose, vanillearoma.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlZuckerEiSalzRaps (Rübsenöl)Palmöl

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pancakes choc chip?

100 g of Pancakes choc chip has 360 kcal.

How much protein is in Pancakes choc chip?

Pancakes choc chip contains 6,4 g of protein per 100 g (13 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 6,6 g).

How many carbs are in Pancakes choc chip?

Pancakes choc chip has 40 g of total carbohydrates per 100 g, including 22 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pancakes choc chip?

Pancakes choc chip contains 19 g of fat per 100 g, of which 5,2 g is saturated (26 % of the Daily Value).

How much sodium is in Pancakes choc chip?

100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8718907497596. License: ODbL 1.0 (Open Food Facts). Source record dated 31. März 2026. Imported 8. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.