Pan campagnolo
Packaged product Brot und Backwaren Céréal
Pan campagnolo contains 240 kcal per 100 g.
Roughly 74 % of its calories come from carbohydrates, with 18 % from fat and 8 % from protein (estimated with general energy factors).
That is close to the median for Brot und Backwaren on FoodFactly (251 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 240 kcal | |
| Total fat L | 4,3 g | 6 % |
| Saturated fat L | 0,6 g | 3 % |
| Sodium L | 316 mg | 14 % |
| Total carbohydrates L | 40 g | 15 % |
| Dietary fiber L | 12 g | 43 % |
| Total sugars L | 10 g | |
| Added sugars L | 0,27 g | 0,5 % |
| Protein L | 4,2 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 74 %
- Fat 18 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,2 gbelow the median for Brot und Backwaren (median 4,3 g)
- Fiber12 gin the top quarter of Brot und Backwaren (median 6 g)
- Sugars10 gin the top quarter of Brot und Backwaren (median 2,5 g)
- Fat4,3 gbelow the median for Brot und Backwaren (median 5,5 g)
- Saturated fat0,6 gbelow the median for Brot und Backwaren (median 0,7 g)
- Sodium316 mgin the lowest quarter of Brot und Backwaren (median 430 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Céréal
- Barcode
- 3175681263604
- Quantity
- 175 g
- Category
- Glutenfreies Brot
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Acqua, lievito madre a base di riso 19% (farina di riso, acqua), amido di mais, farina di grano saraceno integrale 7,3%, farina di riso, fibre vegetali (psyllium), olio di semi di girasole alto oleico, emulsionanti: idrossi-propil metilcellulosa, mono - e digliceridi degli acidi grassi, proteine isolate di pisello, farina di miglio decorticato, sciroppo di zucchero, fibre di agrumi, sciroppo di riso, sale, lievito. Può contenere uova, latte, soia, senape e sesamo.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ReisSonnenblumenölSalzHefe
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pain sans gluten à finir de cuire Biofournil | 240 | 3,2 g | 47 g | 3,6 g |
| Pain nature Sans gluten l'Angélus | 240 | 3,2 g | 47 g | 3,6 g |
| Campagnard Sans gluten et sans lactose Gerblé | 240 | 4,2 g | 40 g | 4,3 g |
| Quinoa & Chia Seed Wraps Bfree | 240 | 7,3 g | 33,8 g | 5,5 g |
| Tiger Bloomer Warburtons Gluten Free | 241 | 4 g | 40,4 g | 5,9 g |
| Pain de camapagne Glutabye | 239 | 3,1 g | 44 g | 4,7 g |
| Le Campagnard - pain sans gluten Revola | 239 | 3,1 g | 44 g | 4,7 g |
| balviten Balviten | 239 | 3,7 g | 45 g | 4,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pan campagnolo?
100 g of Pan campagnolo has 240 kcal.
How much protein is in Pan campagnolo?
Pan campagnolo contains 4,2 g of protein per 100 g (8 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other Brot und Backwaren, that is below the median (median 4,3 g).
How many carbs are in Pan campagnolo?
Pan campagnolo has 40 g of total carbohydrates per 100 g, including 12 g of fiber and 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pan campagnolo?
Pan campagnolo contains 4,3 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).
How much sodium is in Pan campagnolo?
100 g contains 316 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3175681263604. License: ODbL 1.0 (Open Food Facts). Source record dated 30. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.