Pains aux raisins

Packaged product Brot und Backwaren Aldi

Pains aux raisins contains 336 kcal per 100 g.

Roughly 55 % of its calories come from carbohydrates, with 39 % from fat and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in Brot und Backwaren on FoodFactly, where the median is 299 kcal per 100 g across 110 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pains aux raisins by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
336kcal per 100 g
5,2 gprotein
45 gcarbohydrates
14 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 336 kcal
Total fat L 14 g 18 %
Saturated fat L 8,9 g 45 %
Sodium L 304 mg 13 %
Total carbohydrates L 45 g 16 %
Dietary fiber not reported
Total sugars L 19 g
Added sugars L 3,3 g 7 %
Protein L 5,2 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 55 %Fat: 39 %336kcal / 100 g
  • Protein 6 %
  • Carbohydrates 55 %
  • Fat 39 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,2 gin the lowest quarter of Brot und Backwaren (median 6,3 g)
  • Sugars19 gabove the median for Brot und Backwaren (median 18,5 g)
  • Fat14 gin the top quarter of Brot und Backwaren (median 12 g)
  • Saturated fat8,9 gin the top quarter of Brot und Backwaren (median 7,5 g)
  • Sodium304 mgabove the median for Brot und Backwaren (median 268 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
26043654
Quantity
4 x 95 g
Category
Rosinenbrot
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Eau, farine de blé, beurre fin 14%, raisins secs 12,7%, sucre, oeufs, levure, amidon modifié de pomme de terre, lait entier en poudre, sel, lactosérum en poudre, gluten de blé, lait écrémé en poudre, stabilisants: (acétate de calcium, diphosphates, phosphate de sodium), agent de traitement de la farine: acide ascorbique, extrait de carotte, arôme naturel, extrait de curcuma, extrait de paprika. Traces éventuelles d'autres céréales contenant du gluten, de fruits à coque, de soja et de graines de sésame.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlZuckerEiHefeSalz

Similar products

FoodCaloriesProteinCarbsFat
Osterbrot Ölz 336 6,7 g 55 g 9,4 g
Pains raisins pur beurre Super U 336 6,6 g 44 g 15 g
Pain aux raisins match 335 6,6 g 45 g 14 g
Pain au raisin Aldi 335 6,2 g 45 g 14 g
Pain aux raisins bio Carrefour BIO 334 5,8 g 43 g 15 g
Pain au raisin Leclerc 333 5,6 g 56 g 9 g
Pains aux raisins feuilletés U 333 5,8 g 49 g 12 g
Pain aux raisins Leclerc 333 6,3 g 49 g 12 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pains aux raisins?

100 g of Pains aux raisins has 336 kcal.

How much protein is in Pains aux raisins?

Pains aux raisins contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other Brot und Backwaren, that is in the lowest quarter (median 6,3 g).

How many carbs are in Pains aux raisins?

Pains aux raisins has 45 g of total carbohydrates per 100 g, including 19 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pains aux raisins?

Pains aux raisins contains 14 g of fat per 100 g, of which 8,9 g is saturated (45 % of the Daily Value).

How much sodium is in Pains aux raisins?

100 g contains 304 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 26043654. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.