Pains au chocolat

Packaged product Süßigkeiten und Desserts Carrefour

Pains au chocolat contains 368 kcal per 100 g.

Roughly 51 % of its calories come from fat, with 40 % from carbohydrates and 8 % from protein (estimated with general energy factors).

That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 410 kcal per 100 g across 453 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pains au chocolat by Carrefour, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
368kcal per 100 g
7,5 gprotein
37 gcarbohydrates
21 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 368 kcal
Total fat L 21 g 27 %
Saturated fat L 13 g 65 %
Sodium L 256 mg 11 %
Total carbohydrates L 37 g 13 %
Dietary fiber L 2,6 g 9 %
Total sugars L 11 g
Added sugars L 10,5 g 21 %
Protein L 7,5 g 15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 40 %Fat: 51 %368kcal / 100 g
  • Protein 8 %
  • Carbohydrates 40 %
  • Fat 51 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,5 gabove the median for Süßigkeiten und Desserts (median 7,1 g)
  • Sugars11 gin the lowest quarter of Süßigkeiten und Desserts (median 13 g)
  • Fat21 gbelow the median for Süßigkeiten und Desserts (median 22 g)
  • Sodium256 mgin the lowest quarter of Süßigkeiten und Desserts (median 340 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Carrefour
Barcode
3560071006884
Quantity
2,1 kg
Category
Schokoladencroissant
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de _blé_, _beurre_ 21%, eau, chocolat 11% (sucre, masse de cacao, beurre de cacao, émulsifiant : lécithines de _soja_), sucre, levure, gluten de _blé_, _oeufs_, sel, agents de traitement de la farine : acide ascorbique - xylanase (contient _blé_). Peut contenir des traces de fruits à coque.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlButterZuckerHefeEiSalzKakaobutter

Similar products

FoodCaloriesProteinCarbsFat
6 pains au chocolat Lidl 368 7,5 g 36,5 g 20,8 g
Pain au chocolat Delhaize 368 7,5 g 37 g 21 g
Croissant Farcit Xocolata Consum 369 6,1 g 35,8 g 21,7 g
Pains au Chocolate Jus-Rol 367 6,5 g 42,5 g 18,1 g
Pain au chocolat 3 meuniers x5 E.Leclerc 367 6,4 g 38 g 21 g
Pain au chocolat E. Leclerc 367 6,1 g 36 g 21 g
Maxi pain choco u 370 5,1 g 44,2 g 18,4 g
Mini fripond Leclerc 370 7,5 g 40 g 20 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pains au chocolat?

100 g of Pains au chocolat has 368 kcal.

How much protein is in Pains au chocolat?

Pains au chocolat contains 7,5 g of protein per 100 g (15 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 7,1 g).

How many carbs are in Pains au chocolat?

Pains au chocolat has 37 g of total carbohydrates per 100 g, including 2,6 g of fiber and 11 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pains au chocolat?

Pains au chocolat contains 21 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).

How much sodium is in Pains au chocolat?

100 g contains 256 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3560071006884. License: ODbL 1.0 (Open Food Facts). Source record dated 12. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.