Oyster & spring onion
Packaged product Suppen und Saucen Aldi
Oyster & spring onion contains 96 kcal per 100 g. A Serving, 60 g (60 g) provides about 58 kcal.
Roughly 91 % of its calories come from carbohydrates, with 5 % from fat and 5 % from protein (estimated with general energy factors).
That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 111 kcal per 100 g across 58 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 96 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 520 mg | 23 % |
| Total carbohydrates L | 22 g | 8 % |
| Dietary fiber L | 0,8 g | 3 % |
| Total sugars L | 20 g | |
| Added sugars L | 10,8 g | 22 % |
| Protein L | 1,1 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 91 %
- Fat 5 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,1 gabove the median for Suppen und Saucen (median 0,35 g)
- Fiber0,8 gin the top quarter of Suppen und Saucen (median 0 g)
- Sugars20 gabove the median for Suppen und Saucen (median 18,7 g)
- Fat0,5 gin the top quarter of Suppen und Saucen (median 0 g)
- Saturated fat0,1 gin the top quarter of Suppen und Saucen (median 0 g)
- Sodium520 mgin the lowest quarter of Suppen und Saucen (median 3.890 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Aldi
- Barcode
- 4088600302584
- Quantity
- 120 g
- Label serving
- 60 g
- Category
- Austernsoßen
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
water, sugar, spirit vinegar, hydrolysed vegetable protein (water, hydrolysed vegetable protein, salt), modified maize starch, spring onion (1,5%), garlic purée(1,5%), ginger purée (1%), colour: plain caramel), red chilli paste (red chilli pepper, salt, acidity regulator: acetic acid), oyster extract powder (0,5%) (dried oyster ( mollusc ), tapioca starch, salt), acidity regulator, citric acid, flavouring, allergy advice: for allergens, see ingredients in bold, may also contain peanuts and nuts, no artificial colours, flavourings or preservatives,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Oyster Sauce Mama Sita's | 93 | 5 g | 18 g | 1 g |
| ซอสหอยนางรม ตรากู๊ดไรฟ์ Good Rife | 100 | 0 g | 26,7 g | 0 g |
| Sauce à saveur d'huître haut grade PRB Pearl River Bridge | 100 | 6 g | 20 g | 0 g |
| Oyster Sauce Waitrose | 101 | 2,2 g | 21,4 g | 0,5 g |
| Oyster Sauce Healthy Boy Brand | 102 | 0 g | 25 g | 0 g |
| Thick oyster sauce Dek Som Boon | 102 | 0 g | 25 g | 0 g |
| Oyster sauce Sainsbury's | 102 | 0,5 g | 24,2 g | 0,5 g |
| Oyster Sauce Marks & Spencers | 88 | 0,3 g | 21,7 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Oyster & spring onion?
100 g of Oyster & spring onion has 96 kcal. Serving, 60 g (60 g): about 58 kcal.
How much protein is in Oyster & spring onion?
Oyster & spring onion contains 1,1 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,66 g in Serving, 60 g (60 g). About 5 % of its calories come from protein. Compared with other Suppen und Saucen, that is above the median (median 0,35 g).
How many carbs are in Oyster & spring onion?
Oyster & spring onion has 22 g of total carbohydrates per 100 g, including 0,8 g of fiber and 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Oyster & spring onion?
Oyster & spring onion contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Oyster & spring onion?
100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4088600302584. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.