Orange chocct speckled eggs
Packaged product Milch und Eier Marks & Spencer
Orange chocct speckled eggs contains 481 kcal per 100 g. A Serving, 1 serving, 100 g (100 g) provides about 481 kcal.
Roughly 54 % of its calories come from carbohydrates, with 42 % from fat and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in Milch und Eier on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 481 kcal | |
| Total fat L | 22,6 g | 29 % |
| Saturated fat L | 13,9 g | 70 % |
| Sodium L | 0,08 mg | 0 % |
| Total carbohydrates L | 64,2 g | 23 % |
| Dietary fiber L | 1 g | 4 % |
| Total sugars L | 61,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 4,8 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 54 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,8 gbelow the median for Milch und Eier (median 8 g)
- Fiber1 gabove the median for Milch und Eier (median 0,6 g)
- Sugars61,1 gin the top quarter of Milch und Eier (median 3,9 g)
- Fat22,6 gabove the median for Milch und Eier (median 10 g)
- Saturated fat13,9 gin the top quarter of Milch und Eier (median 4,2 g)
- Sodium0,08 mgin the lowest quarter of Milch und Eier (median 232 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marks & Spencer
- Barcode
- 29115402
- Label serving
- 1 serving (100 g)
- Category
- Milch und Eier
Ingredients
Bbw Not suitable for those with a Nut and Peanut allergy Suitable for vegetarians The Fairtrade cocoa may be with non-certified cocoa, on mass balance basis Visit infofairtradenet/sou Fairtrade contributes t sustainable developm certified producers b enabling fairer trade conditions, social c environmental pro Made in the UK with che the UK and Belgium M&S pic PO Box 333 CH99 905 UK M&S (Ireland) Ltd PO Box Dublin 2 Ireland SC6427 Stree FILM Don't RECYCL
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Orange chocct speckled eggs?
100 g of Orange chocct speckled eggs has 481 kcal. Serving, 1 serving, 100 g (100 g): about 481 kcal.
How much protein is in Orange chocct speckled eggs?
Orange chocct speckled eggs contains 4,8 g of protein per 100 g (10 % of the 50 g Daily Value), or 4,8 g in Serving, 1 serving, 100 g (100 g). About 4 % of its calories come from protein. Compared with other Milch und Eier, that is below the median (median 8 g).
How many carbs are in Orange chocct speckled eggs?
Orange chocct speckled eggs has 64,2 g of total carbohydrates per 100 g, including 1 g of fiber and 61,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Orange chocct speckled eggs?
Orange chocct speckled eggs contains 22,6 g of fat per 100 g, of which 13,9 g is saturated (70 % of the Daily Value).
How much sodium is in Orange chocct speckled eggs?
100 g contains 0,08 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23. Oktober 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 29115402. License: ODbL 1.0 (Open Food Facts). Source record dated 23. Oktober 2026. Imported 7. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.