Omega 3
Packaged product Sonstige Lebensmittel Düa+Lab
Omega 3 contains 793 kcal per 100 g. A Serving, 2.7 g (2,7 g) provides about 21 kcal.
Roughly 92 % of its calories come from fat, with 8 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Sonstige Lebensmittel on FoodFactly, where the median is 383 kcal per 100 g across 38 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 793 kcal | |
| Total fat L | 82,6 g | 106 % |
| Saturated fat L | 9,8 g | 49 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 15,6 g | 31 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Fat 92 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein15,6 gin the lowest quarter of Sonstige Lebensmittel (median 80,5 g)
- Sugars0 gin the lowest quarter of Sonstige Lebensmittel (median 2,4 g)
- Fat82,6 gin the top quarter of Sonstige Lebensmittel (median 3,1 g)
- Saturated fat9,8 gin the top quarter of Sonstige Lebensmittel (median 0,9 g)
- Sodium0 mgin the lowest quarter of Sonstige Lebensmittel (median 165 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 9,8 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 62,8 g |
Product details
- Brand
- Düa+Lab
- Barcode
- 0799192451270
- Quantity
- 120 cápsulas blandas
- Label serving
- 2.7 g
- Category
- Suplementos
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Aceite de pescado (anchoa) (98%), gelatina, glicerina.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Whey bpi Sports | 432 | 67,6 g | 13,5 g | 9,5 g |
| 100% Whey Protein Nutrex Research | 417 | 66,7 g | 13,9 g | 9,7 g |
| Whey Protein ENA | 413 | 80,6 g | 6,1 g | 7,4 g |
| 100% Whey Protein Nutex Research | 412 | 71 g | 17,6 g | 7,1 g |
| Prostar 100% Raw Ultimate Nutrition | 400 | 80 g | 10 g | 6,7 g |
| Prostar 100% Whey Protein Ultimate Nutrition | 400 | 83,3 g | 6,7 g | 3,3 g |
| Prostar 100% Whey Protein Ultimate Nutrition | 400 | 83,3 g | 6,7 g | 3,3 g |
| Creatine Monohydrate OstroVit | 400 | 100 g | 0 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Omega 3?
100 g of Omega 3 has 793 kcal. Serving, 2.7 g (2,7 g): about 21 kcal.
Is Omega 3 high in protein?
Omega 3 contains 15,6 g of protein per 100 g (31 % of the 50 g Daily Value), or 0,42 g in Serving, 2.7 g (2,7 g). About 8 % of its calories come from protein. Compared with other Sonstige Lebensmittel, that is in the lowest quarter (median 80,5 g).
How many carbs are in Omega 3?
Omega 3 has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Omega 3?
Omega 3 contains 82,6 g of fat per 100 g, of which 9,8 g is saturated (49 % of the Daily Value).
How much sodium is in Omega 3?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. August 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0799192451270. License: ODbL 1.0 (Open Food Facts). Source record dated 31. August 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.