Nid de pâques
Packaged product Süßigkeiten und Desserts Auchan
Nid de pâques contains 459 kcal per 100 g.
Roughly 58 % of its calories come from fat, with 37 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 398 kcal per 100 g across 1.979 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 459 kcal | |
| Total fat L | 29 g | 37 % |
| Saturated fat L | 15 g | 75 % |
| Sodium | not reported | |
| Total carbohydrates L | 42 g | 15 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 41 g | |
| Added sugars L | 93,3 g | 187 % |
| Protein L | 5,7 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 37 %
- Fat 58 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,7 gabove the median for Süßigkeiten und Desserts (median 5,3 g)
- Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 1,8 g)
- Sugars41 gin the top quarter of Süßigkeiten und Desserts (median 25 g)
- Fat29 gin the top quarter of Süßigkeiten und Desserts (median 18 g)
- Saturated fat15 gin the top quarter of Süßigkeiten und Desserts (median 6,7 g)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
49% Creme au beure café (Creme au beurre (BEURRE (LAIT), sucre. OEUFS), 2% extrait de cafe liquide avec sucre ajoute) Genoise nature (genoise (surre, farine de BLE, amidon, emulsifiants: E472b. E477 (sirop de glucose. poudre de LAIT ecreine), sorbitol, poudre a le ver: E450, E500 sel, conservateur: E202, epaississant: E410, aro me vanille, colorant: rocou, ribotlavine), OEUFS, eau), AMANDES effil ees, oeufs sucrés (sucre (88%), épaississant: E414. amidon de riz, sirop de glucose, aromes naturels, colorants: spiruline, E 100, E 120, E1 41, agents d'enrobage E901, E903), Sirop (Sucre, eau).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: EiButterZuckerWeizenmehlGlucosesirup
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|---|---|---|---|---|
| Minicao Martinez | 459 | 5,3 g | 49 g | 26 g |
| medus riekstu žagariņi Staburadze | 459 | 4,9 g | 58 g | 23 g |
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| Mini muffins Fresh & Easy | 459 | 4,7 g | 56,5 g | 24,7 g |
| Coc Casero Musfi's | 459 | 5,6 g | 25,8 g | 27,5 g |
| Chocolate Chip Soft Mini Muffins Abe's | 458 | 4,2 g | 62,5 g | 20,8 g |
| Linzeraugen Sondey | 458 | 6,2 g | 61,4 g | 20,3 g |
| Raisin Bran Muffins """The Muffin """"Mam"""" Inc""" | 460 | 6 g | 58 g | 26 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Nid de pâques?
100 g of Nid de pâques has 459 kcal.
How much protein is in Nid de pâques?
Nid de pâques contains 5,7 g of protein per 100 g (11 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 5,3 g).
How many carbs are in Nid de pâques?
Nid de pâques has 42 g of total carbohydrates per 100 g, including 0 g of fiber and 41 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Nid de pâques?
Nid de pâques contains 29 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2030509004085. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 8. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.