Mozzarella Ciliegine
Packaged product Milch und Eier DIBUFALA
Mozzarella Ciliegine contains 277 kcal per 100 g. A Serving, 2 unidades, 30 g (30 g) provides about 83 kcal.
Roughly 74 % of its calories come from fat, with 24 % from protein and 1 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Milch und Eier on FoodFactly, where the median is 244 kcal per 100 g across 1.811 products.
100 g provides 29 % of the Daily Value for Zink.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 277 kcal | |
| Total fat L | 23 g | 29 % |
| Saturated fat L | 13 g | 65 % |
| Sodium L | 220 mg | 10 % |
| Total carbohydrates L | 0,8 g | 0,3 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 17 g | 34 % |
| Zink L | 3,2 mg | 29 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24 %
- Carbohydrates 1 %
- Fat 74 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein17 gin the lowest quarter of Milch und Eier (median 18 g)
- Sugars0 gin the lowest quarter of Milch und Eier (median 0,8 g)
- Fat23 gin the top quarter of Milch und Eier (median 18,5 g)
- Saturated fat13 gabove the median for Milch und Eier (median 12,1 g)
- Sodium220 mgbelow the median for Milch und Eier (median 240 mg)
- Protein per 100 kcal6,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- DIBUFALA
- Barcode
- 7707363540039
- Quantity
- 880g peso neto, 500g peso escurrido
- Label serving
- 2 unidades (30 g)
- Category
- Mozzarella
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mozarella Światowid | 277 | 24 g | 1,7 g | 20 g |
| Minus L Mozzarella Lactosefrei Minus L | 277 | 17 g | 0,2 g | 17 g |
| Mozzarella Zappalà | 277 | 19 g | 0,8 g | 22 g |
| Mozzarella Bonpreu Bonpreu | 277 | 22 g | 0 g | 21 g |
| Mozzarella julienne ARD Discount | 277 | 21 g | 1 g | 21 g |
| Mozzarella Fiordilatte Abbasciano | 277 | 18 g | 0 g | 23 g |
| Mozzarella Latterie Ragusane | 277 | 19 g | 0,8 g | 22 g |
| Mozzarella di latte di Bufala Eurospin | 276 | 14 g | 1 g | 24 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mozzarella Ciliegine?
100 g of Mozzarella Ciliegine has 277 kcal. Serving, 2 unidades, 30 g (30 g): about 83 kcal.
Is Mozzarella Ciliegine high in protein?
Mozzarella Ciliegine contains 17 g of protein per 100 g (34 % of the 50 g Daily Value), or 5,1 g in Serving, 2 unidades, 30 g (30 g). About 24 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 18 g).
How many carbs are in Mozzarella Ciliegine?
Mozzarella Ciliegine has 0,8 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mozzarella Ciliegine?
Mozzarella Ciliegine contains 23 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).
What vitamins and minerals does Mozzarella Ciliegine contain?
Per 100 g, the most notable amounts relative to the Daily Value are Zink (29 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Mozzarella Ciliegine?
100 g contains 220 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18. Februar 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7707363540039. License: ODbL 1.0 (Open Food Facts). Source record dated 18. Februar 2026. Imported 8. November 2026.
Last updated: . Source description: "MOZZARELLA CILIEGINE". Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.