Mini Cake

Packaged product Süßigkeiten und Desserts Ker Cadélac

Mini Cake contains 324 kcal per 100 g. A Serving, 30 g (30 g) provides about 97 kcal.

Roughly 54 % of its calories come from carbohydrates, with 39 % from fat and 7 % from protein (estimated with general energy factors).

That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 429 kcal per 100 g across 625 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mini Cake by Ker Cadélac, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
324kcal per 100 g
6,5 gprotein
50 gcarbohydrates
15,8 gfat
97kcal in Serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 324 kcal
Total fat L 15,8 g 20 %
Saturated fat L 2,1 g 11 %
Sodium L 190 mg 8 %
Total carbohydrates L 50 g 18 %
Dietary fiber not reported
Total sugars L 4,3 g
Added sugars L 0 g 0 %
Protein L 6,5 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 54 %Fat: 39 %324kcal / 100 g
  • Protein 7 %
  • Carbohydrates 54 %
  • Fat 39 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,5 gin the top quarter of Süßigkeiten und Desserts (median 5,6 g)
  • Sugars4,3 gin the lowest quarter of Süßigkeiten und Desserts (median 31 g)
  • Fat15,8 gin the lowest quarter of Süßigkeiten und Desserts (median 22,2 g)
  • Saturated fat2,1 gin the lowest quarter of Süßigkeiten und Desserts (median 7 g)
  • Sodium190 mgbelow the median for Süßigkeiten und Desserts (median 200 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ker Cadélac
Barcode
3259426022326
Quantity
30 g e
Label serving
30 g
Category
Schokoladenkuchen
Packaging
Plastic,bag
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de _blé_ - Maltitol - _œufs_ entiers - Huile de colza - Stabilisant : glycérol - Poudre de cacao maigre 5,5 % - Blancs d'_œufs_ - Poudres à lever : Diphosphates, carbonates de sodium, phosphates de calcium - Sel - émulsifiant : mono - et diglycérides d'acides gras (origine végétale) - Conservateur : E202 - Acidifiant : acide citrique - épaississant : gomme de cellulose - arômes.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlEiRaps (Rübsenöl)Salz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mini Cake?

100 g of Mini Cake has 324 kcal. Serving, 30 g (30 g): about 97 kcal.

How much protein is in Mini Cake?

Mini Cake contains 6,5 g of protein per 100 g (13 % of the 50 g Daily Value), or 2 g in Serving, 30 g (30 g). About 7 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 5,6 g).

How many carbs are in Mini Cake?

Mini Cake has 50 g of total carbohydrates per 100 g, including 4,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mini Cake?

Mini Cake contains 15,8 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).

How much sodium is in Mini Cake?

100 g contains 190 mg of sodium, 8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3259426022326. License: ODbL 1.0 (Open Food Facts). Source record dated 13. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.