Mild Pork Roll
Packaged product Brot und Backwaren Leidy's
Mild Pork Roll contains 232 kcal per 100 g. A Serving, 2 slices, 56 g (56 g) provides about 130 kcal.
Roughly 71 % of its calories come from fat, with 29 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in Brot und Backwaren on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 232 kcal | |
| Total fat L | 17,9 g | 23 % |
| Saturated fat L | 6,3 g | 31 % |
| Cholesterol L | 71,4 mg | 24 % |
| Sodium L | 1.357 mg | 59 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 16,1 g | 32 % |
| Kalium L | 304 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29 %
- Fat 71 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein16,1 gin the top quarter of Brot und Backwaren (median 8 g)
- Fat17,9 gin the top quarter of Brot und Backwaren (median 7,1 g)
- Saturated fat6,3 gin the top quarter of Brot und Backwaren (median 1,6 g)
- Sodium1.357 mgin the top quarter of Brot und Backwaren (median 410 mg)
- Protein per 100 kcal6,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Leidy's
- Barcode
- 0033431195069
- Label serving
- 2 slices (56 g)
- Category
- Brot und Backwaren
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rustic Bread Portland French Bread | 232 | 6 g | 44 g | 0 g |
| 100% While Wheat Bread Hearth & Harvest | 232 | 10,7 g | 44,6 g | 2,7 g |
| Tuscan-Style sliced bread Tuscan Market Classic Flour | 232 | 10,7 g | 45,5 g | 1,3 g |
| Sourdough Bread Central Market | 232 | 7,1 g | 48,2 g | 0,89 g |
| French Bread Nester’s Market | 232 | 8,9 g | 41,1 g | 2,7 g |
| Central Market Protein Bread Central Market | 232 | 17,9 g | 32,1 g | 2,7 g |
| Organic Skagit Heritage - Miche Sliced Bread Essential Baking | 232 | 8,9 g | 42,9 g | 0,89 g |
| Soft White Kaiser Bun Thrifty Foods | 232 | 8,9 g | 42,9 g | 3,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mild Pork Roll?
100 g of Mild Pork Roll has 232 kcal. Serving, 2 slices, 56 g (56 g): about 130 kcal.
Is Mild Pork Roll high in protein?
Mild Pork Roll contains 16,1 g of protein per 100 g (32 % of the 50 g Daily Value), or 9 g in Serving, 2 slices, 56 g (56 g). About 29 % of its calories come from protein. Compared with other Brot und Backwaren, that is among the highest quarter (median 8 g).
How many carbs are in Mild Pork Roll?
Mild Pork Roll has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mild Pork Roll?
Mild Pork Roll contains 17,9 g of fat per 100 g, of which 6,3 g is saturated (31 % of the Daily Value).
How much sodium is in Mild Pork Roll?
100 g contains 1.357 mg of sodium, 59 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. August 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0033431195069. License: ODbL 1.0 (Open Food Facts). Source record dated 30. August 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.