Milchreis
Packaged product Getreide und Pasta K-Classic
Milchreis contains 344 kcal per 100 g. A Serving, 62,5g (62,5 g) provides about 215 kcal.
Roughly 89 % of its calories come from carbohydrates, with 8 % from protein and 3 % from fat (estimated with general energy factors).
That is close to the median for Getreide und Pasta on FoodFactly (350 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 344 kcal | |
| Total fat L | 1,1 g | 1 % |
| Saturated fat L | 0,4 g | 2 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 76 g | 28 % |
| Dietary fiber L | 0,9 g | 3 % |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7,1 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 89 %
- Fat 3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,1 gabove the median for Getreide und Pasta (median 7 g)
- Fiber0,9 gin the lowest quarter of Getreide und Pasta (median 1,1 g)
- Sugars0,5 gabove the median for Getreide und Pasta (median 0,3 g)
- Fat1,1 gabove the median for Getreide und Pasta (median 1 g)
- Saturated fat0,4 gin the top quarter of Getreide und Pasta (median 0,2 g)
- Sodium0 mgin the lowest quarter of Getreide und Pasta (median 4 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alkohol L | 0 g |
|---|
Product details
- Brand
- K-Classic
- Barcode
- 4337185459825
- Quantity
- 500g
- Label serving
- 62,5g
- Category
- Kurzkörniger Reis
- Packaging
- de:päckchen
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
*** 2324
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Semi-polished short grain rice Lima | 344 | 7,4 g | 76 g | 1,1 g |
| Arroz redondo integral EL CORTE INGLES S.A. | 344 | 7,8 g | 70 g | 2,5 g |
| Arroz Redondo MERCADONA | 344 | 8,2 g | 75 g | 1 g |
| Organic short grain brown rice True natural Goodness | 345 | 5,7 g | 77 g | 1,2 g |
| Milchreis ja! | 345 | 7,1 g | 76,1 g | 1,1 g |
| Riz rond blanc Bio Greenweez | 345 | 6,5 g | 77,2 g | 1,1 g |
| Original Japanese Variety Premium Grade Rice Yume Nishiki | 345 | 5,7 g | 77 g | 1,2 g |
| Riz Rond Blanc Soufflet Alimentaire | 345 | 6,6 g | 78,3 g | 0,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Milchreis?
100 g of Milchreis has 344 kcal. Serving, 62,5g (62,5 g): about 215 kcal.
How much protein is in Milchreis?
Milchreis contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 4,4 g in Serving, 62,5g (62,5 g). About 8 % of its calories come from protein. Compared with other Getreide und Pasta, that is above the median (median 7 g).
How many carbs are in Milchreis?
Milchreis has 76 g of total carbohydrates per 100 g, including 0,9 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Milchreis?
Milchreis contains 1,1 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).
How much sodium is in Milchreis?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16. Mai 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4337185459825. License: ODbL 1.0 (Open Food Facts). Source record dated 16. Mai 2026. Imported 7. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.