Milchreis
Packaged product Süßigkeiten und Desserts Elite
Milchreis contains 117 kcal per 100 g. A Serving, 100.0 g (100 g) provides about 117 kcal.
Roughly 65 % of its calories come from carbohydrates, with 23 % from fat and 12 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (127 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 117 kcal | |
| Total fat L | 3 g | 4 % |
| Saturated fat L | 2 g | 10 % |
| Sodium L | 100 mg | 4 % |
| Total carbohydrates L | 19 g | 7 % |
| Dietary fiber | not reported | |
| Total sugars L | 10 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3,5 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 65 %
- Fat 23 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,5 gabove the median for Süßigkeiten und Desserts (median 3,2 g)
- Sugars10 gbelow the median for Süßigkeiten und Desserts (median 12 g)
- Fat3 gabove the median for Süßigkeiten und Desserts (median 2,9 g)
- Saturated fat2 gabove the median for Süßigkeiten und Desserts (median 1,9 g)
- Sodium100 mgin the top quarter of Süßigkeiten und Desserts (median 48 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Elite
- Barcode
- 21172748
- Quantity
- 1000 Gr
- Label serving
- 100.0 g
- Category
- Reispuddings
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Vollmilch 82 %, Rundkornreis 11 %, Zucker, Stärke, Speisesalz, Verdickungsmittel (Carrageen), Aroma. Nach dem Öffnen gekühlt lagern und innerhalb weniger Tage verzehren. Bei maximal +8 °C
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Le riz au lait de chevre La fermière autrement | 117 | 3,6 g | 20 g | 2,4 g |
| Milch Reis Kokos, Schoko Müller | 117 | 3,4 g | 19,1 g | 3 g |
| Milchreis, Classic Landfein | 117 | 3,5 g | 19,1 g | 2,9 g |
| Milchreis K-Classic | 117 | 3,5 g | 19 g | 2,9 g |
| Milchreis Milsani | 117 | 3,5 g | 19 g | 3 g |
| Milchreis GUT&GÜNSTIG | 117 | 3,5 g | 18,9 g | 3 g |
| Riz au lait Milbona | 117 | 3,5 g | 19,1 g | 2,9 g |
| Riz au Lait Nature sur Lit d'Abricot Nestlé | 117 | 2,7 g | 20,1 g | 2,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Milchreis?
100 g of Milchreis has 117 kcal. Serving, 100.0 g (100 g): about 117 kcal.
How much protein is in Milchreis?
Milchreis contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 3,5 g in Serving, 100.0 g (100 g). About 12 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 3,2 g).
How many carbs are in Milchreis?
Milchreis has 19 g of total carbohydrates per 100 g, including 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Milchreis?
Milchreis contains 3 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).
How much sodium is in Milchreis?
100 g contains 100 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. April 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 21172748. License: ODbL 1.0 (Open Food Facts). Source record dated 2. April 2026. Imported 7. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.