Mélange de champignons
Mélange de champignons contains 22 kcal per 100 g.
Roughly 63 % of its calories come from protein, with 38 % from carbohydrates and 0 % from fat (estimated with general energy factors).
That is close to the median for Gemüse on FoodFactly (19 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 22 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 520 mg | 23 % |
| Total carbohydrates L | 1,5 g | 0,5 % |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 2,5 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 63 %
- Carbohydrates 38 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,5 gin the top quarter of Gemüse (median 1,8 g)
- Sugars0 gin the lowest quarter of Gemüse (median 0,5 g)
- Fat0 gin the lowest quarter of Gemüse (median 0,3 g)
- Saturated fat0 gin the lowest quarter of Gemüse (median 0,07 g)
- Sodium520 mgin the top quarter of Gemüse (median 30 mg)
- Protein per 100 kcal11,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Coop
- Barcode
- 7610807136371
- Category
- Mixed mushrooms
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau, champignons (champignons de Paris, chanterelles, pholiotes cultivées, oreilles de bois poilues), sel de cuisine iodé, fécule de pomme de terre, farine de riz, acidifiant (E 330), sucre, antioxydant (E330), épices, huile de colza, concentré de jus de citron, vinaigre de table, extrait d'épices.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SalzReisZuckerRaps (Rübsenöl)Essig
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mixed Mushrooms Deluxe | 23 | 1,9 g | 2,1 g | 0,3 g |
| Mélange de Champignons Carrefour | 24 | 2 g | 1,3 g | 0,27 g |
| Variado de setas Hacendado | 19 | 1,1 g | 2,8 g | 0 g |
| Mushroom Mix Lidl | 19 | 1,9 g | 1,3 g | 0,2 g |
| Mezcla de setas Eroski | 19 | 1,7 g | 0,5 g | 0,6 g |
| Mezcla de setas Don Celorrio | 19 | 1,7 g | 0,5 g | 0,6 g |
| Variado de setas para preparar con verdura Frutobos | 26 | 1,8 g | 4 g | 0,3 g |
| Mezcla de setas Frutobos | 26 | 1,8 g | 4 g | 0,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mélange de champignons?
100 g of Mélange de champignons has 22 kcal.
How much protein is in Mélange de champignons?
Mélange de champignons contains 2,5 g of protein per 100 g (5 % of the 50 g Daily Value). About 63 % of its calories come from protein. Compared with other Gemüse, that is among the highest quarter (median 1,8 g).
How many carbs are in Mélange de champignons?
Mélange de champignons has 1,5 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mélange de champignons?
Mélange de champignons contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Mélange de champignons?
100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7610807136371. License: ODbL 1.0 (Open Food Facts). Source record dated 21. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.