Matgrädde

Packaged product Milch und Eier Valio

Matgrädde contains 120 kcal per 100 g. A Serving, 113 g (113 g) provides about 136 kcal.

Roughly 75 % of its calories come from fat, with 19 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 245 kcal per 100 g across 831 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Matgrädde by Valio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
120kcal per 100 g
1,7 gprotein
5,8 gcarbohydrates
10 gfat
136kcal in Serving, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 120 kcal
Total fat L 10 g 13 %
Saturated fat L 6,6 g 33 %
Sodium not reported
Total carbohydrates L 5,8 g 2 %
Dietary fiber not reported
Total sugars L 2,8 g
Protein L 1,7 g 3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 19 %Fat: 75 %120kcal / 100 g
  • Protein 6 %
  • Carbohydrates 19 %
  • Fat 75 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,7 gbelow the median for Milch und Eier (median 2,4 g)
  • Sugars2,8 gbelow the median for Milch und Eier (median 3,3 g)
  • Fat10 gin the lowest quarter of Milch und Eier (median 21 g)
  • Saturated fat6,6 gin the lowest quarter of Milch und Eier (median 14,6 g)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Valio
Barcode
6408432095740
Quantity
5 dl
Label serving
113 g
Category
Cremes
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Grädde_, vatten, modifierad stärkelse, laktasenzym.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rahm

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Matgrädde?

100 g of Matgrädde has 120 kcal. Serving, 113 g (113 g): about 136 kcal.

How much protein is in Matgrädde?

Matgrädde contains 1,7 g of protein per 100 g (3 % of the 50 g Daily Value), or 1,9 g in Serving, 113 g (113 g). About 6 % of its calories come from protein. Compared with other Milch und Eier, that is below the median (median 2,4 g).

How many carbs are in Matgrädde?

Matgrädde has 5,8 g of total carbohydrates per 100 g, including 2,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Matgrädde?

Matgrädde contains 10 g of fat per 100 g, of which 6,6 g is saturated (33 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 15. Februar 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6408432095740. License: ODbL 1.0 (Open Food Facts). Source record dated 15. Februar 2026. Imported 7. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.