Margie's, fruit spread, mango
Packaged product Früchte
Margie's, fruit spread, mango contains 237 kcal per 100 g. A Serving, 1 Tbsp, 19 g (19 g) provides about 45 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is close to the median for Früchte on FoodFactly (245 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 237 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat | not reported | |
| Trans fat L | 0 g | |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 57,9 g | 21 % |
| Dietary fiber | not reported | |
| Total sugars L | 52,6 g | |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars52,6 gabove the median for Früchte (median 50 g)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 237 kcal | 237 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 57,9 g | 57,9 g |
| Fat | 0 g | 0 g |
| Fiber | n/a | n/a |
| Sugars | 52,6 g | 52,6 g |
| Sodium | 0 mg | 0 mg |
Product details
- Barcode
- 0716418251766
- Label serving
- 1 Tbsp (19 g)
- Category
- Obst- und Gemüsekonserven
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
White grape juice concentrate, mangoes, pectin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic spread ED Smith | 237 | 0 g | 57,9 g | 0 g |
| Organic great value, fruit spread, strawberry Organic Great Value | 237 | 0 g | 57,9 g | 0 g |
| Sam's choice, tasty trio fruit spread with agave sweetener Sam's Choice | 237 | 0 g | 57,9 g | 0 g |
| Raspberry fruit spread Good & Gather | 237 | 0 g | 57,9 g | 0 g |
| strawberry fruit spread True Goodness by Meijer Organic | 237 | 0 g | 57,9 g | 0 g |
| Jalapeno Pepper Jelly Quinn's | 237 | 0 g | 63,2 g | 0 g |
| Margie's, fruit spread, banana Margie's | 237 | 0 g | 57,9 g | 0 g |
| Blueberry Spreadable Fruit, Blueberry Dickinson's | 237 | 0 g | 57,9 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Margie's, fruit spread, mango?
100 g of Margie's, fruit spread, mango has 237 kcal. Serving, 1 Tbsp, 19 g (19 g): about 45 kcal.
How much protein is in Margie's, fruit spread, mango?
Margie's, fruit spread, mango contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in Serving, 1 Tbsp, 19 g (19 g). About 0 % of its calories come from protein.
How many carbs are in Margie's, fruit spread, mango?
Margie's, fruit spread, mango has 57,9 g of total carbohydrates per 100 g, including 52,6 g of sugars.
How much fat is in Margie's, fruit spread, mango?
Margie's, fruit spread, mango contains 0 g of fat per 100 g.
How much sodium is in Margie's, fruit spread, mango?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0716418251766. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.
- USDA FoodData Central: Branded Foods, record 2339369. License: CC0 1.0 (U.S. public domain). Source record dated 6. Juli 2018. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.