Mandarijn
Mandarijn contains 48 kcal per 100 g. A Serving, 1 portion, 70 g (70 g) provides about 34 kcal.
Roughly 72 % of its calories come from carbohydrates, with 21 % from fat and 7 % from protein (estimated with general energy factors).
That is close to the median for Früchte on FoodFactly (45 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 48 kcal | |
| Total fat L | 1 g | 1 % |
| Saturated fat L | 0,2 g | 1 % |
| Sodium | not reported | |
| Total carbohydrates L | 7,9 g | 3 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 7,7 g | |
| Protein L | 0,8 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 72 %
- Fat 21 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber2 gin the top quarter of Früchte (median 1,7 g)
- Sugars7,7 gin the lowest quarter of Früchte (median 9,2 g)
- Fat1 gin the top quarter of Früchte (median 0,19 g)
- Saturated fat0,2 gin the top quarter of Früchte (median 0 g)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Plus
- Barcode
- 8717772027143
- Quantity
- 1 kg
- Label serving
- 1 portion (70 g)
- Category
- Fresh mandarin oranges
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Mandarijnen
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mandarine Clasol Frutas y Verduras | 47 | 0,81 g | 9,2 g | 0,5 g |
| Mandarine à dessert Mon Marché Plaisir | 47 | 0,81 g | 9,2 g | 0,5 g |
| mandarine orri Cora | 47 | 0,8 g | 10 g | 0,1 g |
| Orri Mandarin Oranges, fresh, easy peel. President's Choice/Le Choix du Président | 50 | 1 g | 13 g | 0,3 g |
| Mandarines Bio Village | 45 | 0,8 g | 9,2 g | 0,2 g |
| Mandarine Clémenville - Filet 1,5kg U | 45 | 0,8 g | 9,2 g | 0,2 g |
| Mandarijnen JUMBO | 45 | 0,7 g | 9,8 g | 0,1 g |
| Mandarijnen Albert Heijn | 45 | 0,7 g | 9,9 g | 0,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mandarijn?
100 g of Mandarijn has 48 kcal. Serving, 1 portion, 70 g (70 g): about 34 kcal.
How much protein is in Mandarijn?
Mandarijn contains 0,8 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,56 g in Serving, 1 portion, 70 g (70 g). About 7 % of its calories come from protein.
How many carbs are in Mandarijn?
Mandarijn has 7,9 g of total carbohydrates per 100 g, including 2 g of fiber and 7,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mandarijn?
Mandarijn contains 1 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 3. Juli 2025. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8717772027143. License: ODbL 1.0 (Open Food Facts). Source record dated 3. Juli 2025. Imported 8. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.