Mais

Packaged product Süßigkeiten und Desserts Dennree

Mais contains 60 kcal per 100 g. A Serving, 115 g (115 g) provides about 69 kcal.

Roughly 72 % of its calories come from carbohydrates, with 15 % from protein and 13 % from fat (estimated with general energy factors).

That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 80 kcal per 100 g across 638 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mais by Dennree, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
60kcal per 100 g
2,1 gprotein
10 gcarbohydrates
0,8 gfat
69kcal in Serving, 115 g (115 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 60 kcal
Total fat L 0,8 g 1 %
Saturated fat L 0,2 g 1 %
Sodium L 228 mg 10 %
Total carbohydrates L 10 g 4 %
Dietary fiber not reported
Total sugars L 3,9 g
Added sugars L 0 g 0 %
Protein L 2,1 g 4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 72 %Fat: 13 %60kcal / 100 g
  • Protein 15 %
  • Carbohydrates 72 %
  • Fat 13 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,1 gin the lowest quarter of Süßigkeiten und Desserts (median 2,7 g)
  • Sugars3,9 gbelow the median for Süßigkeiten und Desserts (median 4,9 g)
  • Fat0,8 gin the lowest quarter of Süßigkeiten und Desserts (median 1,5 g)
  • Saturated fat0,2 gbelow the median for Süßigkeiten und Desserts (median 0,3 g)
  • Sodium228 mgin the top quarter of Süßigkeiten und Desserts (median 172 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dennree
Barcode
4021851590416
Quantity
230g
Label serving
115 g
Category
Zuckermais in Dosen
Packaging
Glass
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Süßmaiskörner, Wasser, Meersalz

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mais?

100 g of Mais has 60 kcal. Serving, 115 g (115 g): about 69 kcal.

How much protein is in Mais?

Mais contains 2,1 g of protein per 100 g (4 % of the 50 g Daily Value), or 2,4 g in Serving, 115 g (115 g). About 15 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 2,7 g).

How many carbs are in Mais?

Mais has 10 g of total carbohydrates per 100 g, including 3,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mais?

Mais contains 0,8 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).

How much sodium is in Mais?

100 g contains 228 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4021851590416. License: ODbL 1.0 (Open Food Facts). Source record dated 18. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.