Madeleine choco
Packaged product Süßigkeiten und Desserts Serebis
Madeleine choco contains 434 kcal per 100 g. A Serving, 35.0 g (35 g) provides about 152 kcal.
Roughly 50 % of its calories come from carbohydrates, with 46 % from fat and 4 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (443 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 434 kcal | |
| Total fat L | 22 g | 28 % |
| Saturated fat L | 3,4 g | 17 % |
| Sodium | not reported | |
| Total carbohydrates L | 54,3 g | 20 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 29,1 g | |
| Protein L | 4,3 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 50 %
- Fat 46 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,3 gin the lowest quarter of Süßigkeiten und Desserts (median 5,6 g)
- Fiber1,4 gabove the median for Süßigkeiten und Desserts (median 1,4 g)
- Sugars29,1 gabove the median for Süßigkeiten und Desserts (median 27 g)
- Fat22 gbelow the median for Süßigkeiten und Desserts (median 23 g)
- Saturated fat3,4 gabove the median for Süßigkeiten und Desserts (median 3,4 g)
- Protein per 100 kcal0,99 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Serebis
- Barcode
- 3254950009348
- Label serving
- 35.0 g
- Category
- Madeleinen
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sobaos Mantequilla La Cestera | 434 | 5 g | 51 g | 23 g |
| Madeleines au Citron Nature & Cie | 434 | 3,9 g | 54 g | 22 g |
| Magdalenas valencianas el corte ingles | 434 | 5,3 g | 54 g | 27 g |
| Madeleine à la farine de sarrasin MAISON LE GOFF | 434 | 5,8 g | 46 g | 25 g |
| Magdalenas originales Bonpreu | 434 | 5,5 g | 53 g | 22 g |
| Magdalena Serafina | 434 | 4,7 g | 49 g | 24 g |
| Madeleine Vanille Bonne Maman | 434 | 5,8 g | 45 g | 26 g |
| Madeleine Vanille Bonne Maman | 434 | 5,8 g | 45 g | 26 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Madeleine choco?
100 g of Madeleine choco has 434 kcal. Serving, 35.0 g (35 g): about 152 kcal.
How much protein is in Madeleine choco?
Madeleine choco contains 4,3 g of protein per 100 g (9 % of the 50 g Daily Value), or 1,5 g in Serving, 35.0 g (35 g). About 4 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 5,6 g).
How many carbs are in Madeleine choco?
Madeleine choco has 54,3 g of total carbohydrates per 100 g, including 1,4 g of fiber and 29,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Madeleine choco?
Madeleine choco contains 22 g of fat per 100 g, of which 3,4 g is saturated (17 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3254950009348. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 8. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.