Macaroni Cheese
Packaged product Milch und Eier Attimo
Macaroni Cheese contains 106 kcal per 100 g. A Serving, 1 serving, 250 g (250 g) provides about 265 kcal.
Roughly 68 % of its calories come from carbohydrates, with 20 % from fat and 12 % from protein (estimated with general energy factors).
That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 250 kcal per 100 g across 40.486 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 106 kcal | |
| Total fat L | 2,4 g | 3 % |
| Saturated fat L | 0,72 g | 4 % |
| Sodium L | 328 mg | 14 % |
| Total carbohydrates L | 18 g | 7 % |
| Dietary fiber L | 0,72 g | 3 % |
| Total sugars L | 0,92 g | |
| Protein L | 3,2 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 68 %
- Fat 20 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,2 gin the lowest quarter of Milch und Eier (median 8,5 g)
- Fiber0,72 gabove the median for Milch und Eier (median 0,5 g)
- Sugars0,92 gin the lowest quarter of Milch und Eier (median 3,6 g)
- Fat2,4 gin the lowest quarter of Milch und Eier (median 10,5 g)
- Saturated fat0,72 gin the lowest quarter of Milch und Eier (median 4,5 g)
- Sodium328 mgabove the median for Milch und Eier (median 243 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Attimo
- Barcode
- 9421908337103
- Label serving
- 1 serving (250 g)
- Category
- Milch und Eier
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cheese and tomato pasta Morrisons | 106 | 3,3 g | 17,9 g | 2 g |
| Amazon Full Fat Greek Yogurt Amazon | 106 | 7,7 g | 10,6 g | 4,1 g |
| Cottage Cheese Big Y | 106 | 11,5 g | 4,4 g | 4,4 g |
| Homemade vodka cream severino homemade pasta | 106 | 1,8 g | 7,1 g | 8 g |
| Veggie mince Marks & Spencer | 106 | 5,1 g | 11,6 g | 2,1 g |
| Whole Cottage Cheese Darigold | 106 | 11,5 g | 4,4 g | 4,4 g |
| Coolish Condensed Milk Lotte | 106 | 1,6 g | 18,8 g | 2,7 g |
| Large Curd Cottage Cheese 4% Milkfat Amazon Fresh | 106 | 11,5 g | 4,4 g | 4,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Macaroni Cheese?
100 g of Macaroni Cheese has 106 kcal. Serving, 1 serving, 250 g (250 g): about 265 kcal.
How much protein is in Macaroni Cheese?
Macaroni Cheese contains 3,2 g of protein per 100 g (6 % of the 50 g Daily Value), or 8 g in Serving, 1 serving, 250 g (250 g). About 12 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 8,5 g).
How many carbs are in Macaroni Cheese?
Macaroni Cheese has 18 g of total carbohydrates per 100 g, including 0,72 g of fiber and 0,92 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Macaroni Cheese?
Macaroni Cheese contains 2,4 g of fat per 100 g, of which 0,72 g is saturated (4 % of the Daily Value).
How much sodium is in Macaroni Cheese?
100 g contains 328 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 29. September 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9421908337103. License: ODbL 1.0 (Open Food Facts). Source record dated 29. September 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.