Mac & Tomato Spaghetti Arrabiata Style
Packaged product Getreide und Pasta Ottogi
Mac & Tomato Spaghetti Arrabiata Style contains 297 kcal per 100 g. A Serving, 165 g (165 g) provides about 490 kcal.
Roughly 64 % of its calories come from carbohydrates, with 27 % from fat and 8 % from protein (estimated with general energy factors).
That is more energy than the typical item in Getreide und Pasta on FoodFactly, where the median is 182 kcal per 100 g across 1.348 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 297 kcal | |
| Total fat L | 9,1 g | 12 % |
| Saturated fat L | 4,2 g | 21 % |
| Cholesterol L | 2,4 mg | 0,8 % |
| Sodium L | 697 mg | 30 % |
| Total carbohydrates L | 47,9 g | 17 % |
| Dietary fiber L | 6,1 g | 22 % |
| Total sugars L | 7,3 g | |
| Added sugars L | 2,1 g | 4 % |
| Protein L | 6,1 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 64 %
- Fat 27 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,1 gbelow the median for Getreide und Pasta (median 7,3 g)
- Fiber6,1 gin the top quarter of Getreide und Pasta (median 1,8 g)
- Sugars7,3 gin the top quarter of Getreide und Pasta (median 2,7 g)
- Fat9,1 gin the top quarter of Getreide und Pasta (median 5 g)
- Saturated fat4,2 gin the top quarter of Getreide und Pasta (median 1,6 g)
- Sodium697 mgabove the median for Getreide und Pasta (median 400 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ottogi
- Barcode
- 8801045575841
- Label serving
- 165 g
- Category
- Teigwarengerichte
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Penne Primavera Michelina's | 297 | 10 g | 47 g | 7 g |
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| Organic shell pasta and cheddar cheese sauce Associated Wholesale Grocers Inc. | 295 | 10,3 g | 42,3 g | 9 g |
| Tri Color Tortelloni Pulmuone Foods Usa Inc. | 300 | 14 g | 38 g | 9 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mac & Tomato Spaghetti Arrabiata Style?
100 g of Mac & Tomato Spaghetti Arrabiata Style has 297 kcal. Serving, 165 g (165 g): about 490 kcal.
How much protein is in Mac & Tomato Spaghetti Arrabiata Style?
Mac & Tomato Spaghetti Arrabiata Style contains 6,1 g of protein per 100 g (12 % of the 50 g Daily Value), or 10 g in Serving, 165 g (165 g). About 8 % of its calories come from protein. Compared with other Getreide und Pasta, that is below the median (median 7,3 g).
How many carbs are in Mac & Tomato Spaghetti Arrabiata Style?
Mac & Tomato Spaghetti Arrabiata Style has 47,9 g of total carbohydrates per 100 g, including 6,1 g of fiber and 7,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mac & Tomato Spaghetti Arrabiata Style?
Mac & Tomato Spaghetti Arrabiata Style contains 9,1 g of fat per 100 g, of which 4,2 g is saturated (21 % of the Daily Value).
How much sodium is in Mac & Tomato Spaghetti Arrabiata Style?
100 g contains 697 mg of sodium, 30 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 15. September 2023. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8801045575841. License: ODbL 1.0 (Open Food Facts). Source record dated 15. September 2023. Imported 7. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.