Lindor White
Packaged product Süßigkeiten und Desserts Lindt
Lindor White contains 642 kcal per 100 g. A Serving, 1 chunk, 8.33 g (8,3 g) provides about 53 kcal.
Roughly 70 % of its calories come from fat, with 27 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 530 kcal per 100 g across 148 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 642 kcal | |
| Total fat L | 50 g | 64 % |
| Saturated fat L | 38 g | 190 % |
| Sodium L | 83 mg | 4 % |
| Total carbohydrates L | 43 g | 16 % |
| Dietary fiber | not reported | |
| Total sugars L | 42 g | |
| Added sugars L | 58,6 g | 117 % |
| Protein L | 5,2 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 27 %
- Fat 70 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,2 gbelow the median for Süßigkeiten und Desserts (median 5,5 g)
- Sugars42 gin the lowest quarter of Süßigkeiten und Desserts (median 50 g)
- Fat50 gin the top quarter of Süßigkeiten und Desserts (median 32 g)
- Saturated fat38 gin the top quarter of Süßigkeiten und Desserts (median 17,4 g)
- Sodium83 mgabove the median for Süßigkeiten und Desserts (median 52 mg)
- Protein per 100 kcal0,81 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lindt
- Barcode
- 7610400010429
- Quantity
- 100 g
- Label serving
- 1 chunk (8.33 g)
- Category
- Gefüllte Schokolade
- Packaging
- de:tafel,en:foil-aluminium,en:wrap-paper
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, vegetable fats, cocoa butter, whole milk powder, skim milk powder, emulsifier (soya lecithin), flavourings.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerKakaobutter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lindor Lindt | 637 | 5 g | 34 g | 52 g |
| Lindor Dark Lindt | 648 | 4,8 g | 35 g | 53 g |
| Lindor Lindt | 634 | 6,6 g | 29 g | 53 g |
| Lindor Caramel & Salz Lindt | 624 | 4,8 g | 44 g | 47 g |
| Lindor Salted Caramel Lindt | 605 | 4,8 g | 44 g | 47 g |
| Romy Sommer-edition 200G hosta | 603 | 6 g | 45,7 g | 43,4 g |
| Lindor Extra Dunkel Lindt & Sprüngli Lindt | 601 | 5,3 g | 37 g | 48 g |
| Wonka Purple purple Wonka | 600 | 6,7 g | 51,1 g | 40,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lindor White?
100 g of Lindor White has 642 kcal. Serving, 1 chunk, 8.33 g (8,3 g): about 53 kcal.
How much protein is in Lindor White?
Lindor White contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value), or 0,43 g in Serving, 1 chunk, 8.33 g (8,3 g). About 3 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 5,5 g).
How many carbs are in Lindor White?
Lindor White has 43 g of total carbohydrates per 100 g, including 42 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lindor White?
Lindor White contains 50 g of fat per 100 g, of which 38 g is saturated (190 % of the Daily Value).
How much sodium is in Lindor White?
100 g contains 83 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16. August 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7610400010429. License: ODbL 1.0 (Open Food Facts). Source record dated 16. August 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.