Lightly Salted Potato Chips

Packaged product Snacks Calbee

Lightly Salted Potato Chips contains 554 kcal per 100 g. A Serving, 1袋, 70 g (70 g) provides about 388 kcal.

Roughly 58 % of its calories come from fat, with 38 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is close to the median for Snacks on FoodFactly (526 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Lightly Salted Potato Chips by Calbee, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
554kcal per 100 g
4,6 gprotein
53,9 gcarbohydrates
36,6 gfat
388kcal in Serving, 1袋, 70 g (70 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 554 kcal
Total fat L 36,6 g 47 %
Saturated fat not reported
Sodium L 457 mg 20 %
Total carbohydrates L 53,9 g 20 %
Dietary fiber L 4,1 g 15 %
Total sugars L 49,7 g
Protein L 4,6 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 38 %Fat: 58 %554kcal / 100 g
  • Protein 3 %
  • Carbohydrates 38 %
  • Fat 58 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,6 gin the lowest quarter of Snacks (median 6,5 g)
  • Fiber4,1 gabove the median for Snacks (median 3,8 g)
  • Sugars49,7 gin the top quarter of Snacks (median 1,9 g)
  • Fat36,6 gin the top quarter of Snacks (median 31,7 g)
  • Sodium457 mgbelow the median for Snacks (median 520 mg)
  • Protein per 100 kcal0,82 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Calbee
Barcode
4901330406608
Quantity
70 g
Label serving
1袋 (70 g)
Category
Kartoffelchips
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

じゃがいも(国産)、植物油、食塩、デキストリン、砂糖、でん粉、酵母エキスパウダー / 調味料(アミノ酸等)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KartoffelSalzZuckerHefe

Similar products

FoodCaloriesProteinCarbsFat
Crunchem Balaji Wafers 554 7,7 g 53,4 g 32,9 g
Delicatessen arcente 554 6 g 55 g 33 g
Mediterraanse kruiden Casa Mediterrana 554 5,6 g 48 g 36 g
Spar Patatas Fritas Onduladas Spar 554 6,7 g 49,4 g 35 g
Patatas fritas onduladas Eliges 554 6,7 g 44 g 38 g
Ribbel naturel Jumbo 554 5,8 g 52 g 35 g
Patatas fritas onduladas Coviran 554 6,7 g 49 g 35 g
Patatas Fritas santos moreno 554 6,8 g 49,9 g 35,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lightly Salted Potato Chips?

100 g of Lightly Salted Potato Chips has 554 kcal. Serving, 1袋, 70 g (70 g): about 388 kcal.

How much protein is in Lightly Salted Potato Chips?

Lightly Salted Potato Chips contains 4,6 g of protein per 100 g (9 % of the 50 g Daily Value), or 3,2 g in Serving, 1袋, 70 g (70 g). About 3 % of its calories come from protein. Compared with other Snacks, that is in the lowest quarter (median 6,5 g).

How many carbs are in Lightly Salted Potato Chips?

Lightly Salted Potato Chips has 53,9 g of total carbohydrates per 100 g, including 4,1 g of fiber and 49,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lightly Salted Potato Chips?

Lightly Salted Potato Chips contains 36,6 g of fat per 100 g.

How much sodium is in Lightly Salted Potato Chips?

100 g contains 457 mg of sodium, 20 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3. Oktober 2023. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4901330406608. License: ODbL 1.0 (Open Food Facts). Source record dated 3. Oktober 2023. Imported 8. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.