L'escargot
Packaged product Süßigkeiten und Desserts Lanvin
L'escargot contains 566 kcal per 100 g.
Roughly 59 % of its calories come from fat, with 36 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (542 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 566 kcal | |
| Total fat L | 36,4 g | 47 % |
| Saturated fat L | 14,6 g | 73 % |
| Sodium L | 32 mg | 1 % |
| Total carbohydrates L | 50,5 g | 18 % |
| Dietary fiber L | 4,5 g | 16 % |
| Total sugars L | 46,9 g | |
| Added sugars L | 18,5 g | 37 % |
| Protein L | 6,8 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 36 %
- Fat 59 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,8 gabove the median for Süßigkeiten und Desserts (median 6 g)
- Fiber4,5 gin the top quarter of Süßigkeiten und Desserts (median 2,6 g)
- Sugars46,9 gbelow the median for Süßigkeiten und Desserts (median 48 g)
- Fat36,4 gin the top quarter of Süßigkeiten und Desserts (median 34 g)
- Saturated fat14,6 gin the lowest quarter of Süßigkeiten und Desserts (median 17,5 g)
- Sodium32 mgin the lowest quarter of Süßigkeiten und Desserts (median 56 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lanvin
- Barcode
- 7613036526814
- Quantity
- 245g
- Category
- Ausgewählte Schokoladenbonbons
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
ASSORTIMENT DE 15 BONBONS DE CHOCOLAT FOURRÉS AU PRALINÉ Ingrédients Escargots au Lait : Praliné 47% (sucre, noisettes, amandes), sucre, lait concentré sucré (lait, sucre), beurre de cacao, pâte de cacao, cacao, beurre pâtissier, émulsifiant (lécithine de tournesol), arôme naturel de vanille. Peut contenir: autres fruits à coque, œuf, gluten. 23,5% d'amandes et de noisettes. Ingrédients Escargots Noirs : Praliné 47% (sucre, noisettes, amandes), pâte de cacao, sucre, beurre de cacao, beurre pâtissier, émulsifiant (lécithine de tournesol), arôme naturel de vanille. Peut contenir : autres fruits à coque, lait, œuf, gluten. 23,5% d'amandes et de noisettes. Ingrédients Escargots Blancs : Praliné 30% (sucre, amandes), sucre, lait entier en poudre, beurre de cacao, beurre pâtissier, pâte de cacao, émulsifiant (lécithine de tournesol, arôme naturel de vanille. Peut contenir : autres fruits à coque, œuf, gluten. 15% d'amandes. Ingrédients Escargots Amandes: Praliné 45,3% ( şucre, noisettes, amandes 4,5%), sucre, beurre de cacao, lait concentré sucré ( lait, sucre ), pâte de cacao, cacao, beurre pâtissier, émulsifiant (lécithines), arôme naturel, arôme naturel de vanille. Peut contenir : autres fruits à coque, œuf, gluten. 22,6% d'amandes et de noisettes.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HaselnussMandelZuckerMilchKakaobutter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Champs Élysées Édition Or Lindt | 566 | 5 g | 51 g | 38 g |
| Fashionable Lindt | 566 | 5,7 g | 53 g | 36 g |
| Les Pralinés Vendome | 566 | 6,4 g | 50 g | 37 g |
| Pralinen Lindt | 566 | 8,4 g | 48 g | 37 g |
| Bonbons de Chocolat au Lait Favorina | 566 | 7,2 g | 50 g | 37 g |
| Connaisseurs Lindt | 566 | 6,3 g | 47 g | 38 g |
| Desobry perles chocolat Desobry | 566 | 4,5 g | 56,1 g | 34,8 g |
| Chocolats Ganache Pâtissier Chevaliers d'Argouges | 566 | 7 g | 49 g | 37 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in L'escargot?
100 g of L'escargot has 566 kcal.
How much protein is in L'escargot?
L'escargot contains 6,8 g of protein per 100 g (14 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 6 g).
How many carbs are in L'escargot?
L'escargot has 50,5 g of total carbohydrates per 100 g, including 4,5 g of fiber and 46,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in L'escargot?
L'escargot contains 36,4 g of fat per 100 g, of which 14,6 g is saturated (73 % of the Daily Value).
How much sodium is in L'escargot?
100 g contains 32 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613036526814. License: ODbL 1.0 (Open Food Facts). Source record dated 20. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.