Les pyrénéens lait noir

Packaged product Süßigkeiten und Desserts Lindt

Les pyrénéens lait noir contains 668 kcal per 100 g.

Roughly 77 % of its calories come from fat, with 20 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 549 kcal per 100 g across 2.942 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Les pyrénéens lait noir by Lindt, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
668kcal per 100 g
4,3 gprotein
33 gcarbohydrates
57 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 668 kcal
Total fat L 57 g 73 %
Saturated fat L 33 g 165 %
Sodium L 52 mg 2 %
Total carbohydrates L 33 g 12 %
Dietary fiber not reported
Total sugars L 32 g
Added sugars L 27,6 g 55 %
Protein L 4,3 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 20 %Fat: 77 %668kcal / 100 g
  • Protein 3 %
  • Carbohydrates 20 %
  • Fat 77 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,3 gin the lowest quarter of Süßigkeiten und Desserts (median 5,6 g)
  • Sugars32 gin the lowest quarter of Süßigkeiten und Desserts (median 47 g)
  • Fat57 gin the top quarter of Süßigkeiten und Desserts (median 34 g)
  • Saturated fat33 gin the top quarter of Süßigkeiten und Desserts (median 17 g)
  • Sodium52 mgbelow the median for Süßigkeiten und Desserts (median 64 mg)
  • Protein per 100 kcal0,64 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lindt
Barcode
3046920007672
Category
Bonbons
Packaging
Cardboard
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

matière grasse végétale (coprah. karité), sucre, beurre de cacao, pâte de cacao, poudre de _lait_, _lactose_, beurre _laitier_ concentré, poudre de _lait_ écrémé, _amandes_, _noisettes_, émulsifiant (lécithine de _soja_), arômes : arôme (vanille), arôme naturel de vanille

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerKakaobutterMandelHaselnussKokosöl

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Les pyrénéens lait noir?

100 g of Les pyrénéens lait noir has 668 kcal.

How much protein is in Les pyrénéens lait noir?

Les pyrénéens lait noir contains 4,3 g of protein per 100 g (9 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 5,6 g).

How many carbs are in Les pyrénéens lait noir?

Les pyrénéens lait noir has 33 g of total carbohydrates per 100 g, including 32 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Les pyrénéens lait noir?

Les pyrénéens lait noir contains 57 g of fat per 100 g, of which 33 g is saturated (165 % of the Daily Value).

How much sodium is in Les pyrénéens lait noir?

100 g contains 52 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3046920007672. License: ODbL 1.0 (Open Food Facts). Source record dated 24. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.