Leberwurst im Glas

Packaged product Fleisch Harzer

Leberwurst im Glas contains 347 kcal per 100 g.

Roughly 84 % of its calories come from fat, with 15 % from protein and 1 % from carbohydrates (estimated with general energy factors).

That is close to the median for Fleisch on FoodFactly (358 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Leberwurst im Glas by Harzer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
347kcal per 100 g
13 gprotein
0,9 gcarbohydrates
32 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 347 kcal
Total fat L 32 g 41 %
Saturated fat L 13 g 65 %
Sodium L 640 mg 28 %
Total carbohydrates L 0,9 g 0,3 %
Dietary fiber not reported
Total sugars L 0,9 g
Added sugars L 0,45 g 0,9 %
Protein L 13 g 26 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 1 %Fat: 84 %347kcal / 100 g
  • Protein 15 %
  • Carbohydrates 1 %
  • Fat 84 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars0,9 gabove the median for Fleisch (median 0,7 g)
  • Fat32 gbelow the median for Fleisch (median 33,5 g)
  • Saturated fat13 gbelow the median for Fleisch (median 13,1 g)
  • Sodium640 mgin the lowest quarter of Fleisch (median 720 mg)
  • Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Harzer
Barcode
4012665402002
Quantity
300g
Category
Pork liver sausages
Packaging
Glass,Clear Glass,Lid
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Schweinefleisch (52%), Schweineleber (23%), Speck, Schweineschwarten, Speisesalz, Gewürze, Gewürzextrakte, Würze, Kräuter, Zucker, Emulgator: E471, E472c, Säuerungsmittel: Citronensäure, Zwiebelaroma

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SalzZucker

Similar products

FoodCaloriesProteinCarbsFat
Franken Leberwurst Mehlig & Heller 344 14 g 0,5 g 32 g
Gutsleberwurst Bäuerliche Erzeugergemeinschaft Schwäbisch Hall 343 15,1 g 0,7 g 31,1 g
Pommersche REWE Beste Wahl 368 12 g 1 g 35 g
Pommersche Gutsleberwurst, fein Rewe 368 12 g 1 g 35 g
Pommersche Gartenkräuter Rügenwalder Mühle 326 13 g 1 g 30 g
Zimbo Feinste Leberwurst aus Thüringen Zimbo 370 13 g 0,7 g 35 g
Leberwurst Sudenburger 382 11 g 1,1 g 37 g
Hausmacher Leberwurst Wilhelm Brandenburg 303 14 g 0,8 g 27 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Leberwurst im Glas?

100 g of Leberwurst im Glas has 347 kcal.

Is Leberwurst im Glas high in protein?

Leberwurst im Glas contains 13 g of protein per 100 g (26 % of the 50 g Daily Value). About 15 % of its calories come from protein.

How many carbs are in Leberwurst im Glas?

Leberwurst im Glas has 0,9 g of total carbohydrates per 100 g, including 0,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Leberwurst im Glas?

Leberwurst im Glas contains 32 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).

How much sodium is in Leberwurst im Glas?

100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4012665402002. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.