Le biscuit rose

Packaged product Süßigkeiten und Desserts Fossier

Le biscuit rose contains 402 kcal per 100 g.

Roughly 83 % of its calories come from carbohydrates, with 9 % from fat and 8 % from protein (estimated with general energy factors).

That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 464 kcal per 100 g across 15.969 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Le biscuit rose by Fossier, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
402kcal per 100 g
7,8 gprotein
84 gcarbohydrates
4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 402 kcal
Total fat L 4 g 5 %
Saturated fat L 1 g 5 %
Sodium L 64 mg 3 %
Total carbohydrates L 84 g 31 %
Dietary fiber L 1,2 g 4 %
Total sugars L 51 g
Protein L 7,8 g 16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 83 %Fat: 9 %402kcal / 100 g
  • Protein 8 %
  • Carbohydrates 83 %
  • Fat 9 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,8 gin the top quarter of Süßigkeiten und Desserts (median 6,5 g)
  • Fiber1,2 gin the lowest quarter of Süßigkeiten und Desserts (median 3 g)
  • Sugars51 gin the top quarter of Süßigkeiten und Desserts (median 26,8 g)
  • Fat4 gin the lowest quarter of Süßigkeiten und Desserts (median 19 g)
  • Saturated fat1 gin the lowest quarter of Süßigkeiten und Desserts (median 7,6 g)
  • Sodium64 mgin the lowest quarter of Süßigkeiten und Desserts (median 244 mg)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Fossier
Barcode
3435079018484
Quantity
175 g
Category
Kekse
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Bio Organic törköly tallér medve hagymával Snack Day 402 11,8 g 74,7 g 5,5 g
Barni choco Barni 402 6 g 58 g 16 g
Biscotti Yogurt Germinal 402 7,5 g 65 g 12 g
Goûters secs Leader Price 402 7,2 g 80 g 5,4 g
Galletas Cookisanas Avena Santiveri 402 8,2 g 63,1 g 13,1 g
معمول ماما تمر شموع الماضى 402 5,5 g 73 g 10,5 g
Goûters briochés Cora 402 8,6 g 73 g 7,7 g
Biscuits Nature & Bienfaits Blé & Raisins Bio Soleil 402 9,4 g 63 g 12 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Le biscuit rose?

100 g of Le biscuit rose has 402 kcal.

How much protein is in Le biscuit rose?

Le biscuit rose contains 7,8 g of protein per 100 g (16 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 6,5 g).

How many carbs are in Le biscuit rose?

Le biscuit rose has 84 g of total carbohydrates per 100 g, including 1,2 g of fiber and 51 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Le biscuit rose?

Le biscuit rose contains 4 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

How much sodium is in Le biscuit rose?

100 g contains 64 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3435079018484. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 8. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.