Lait Chocolat
Packaged product Süßigkeiten und Desserts Floup
Lait Chocolat contains 180 kcal per 100 g.
Roughly 52 % of its calories come from carbohydrates, with 42 % from fat and 6 % from protein (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 225 kcal per 100 g across 3.417 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 180 kcal | |
| Total fat L | 8,4 g | 11 % |
| Saturated fat L | 4,7 g | 24 % |
| Sodium L | 32 mg | 1 % |
| Total carbohydrates L | 23 g | 8 % |
| Dietary fiber | not reported | |
| Total sugars L | 22 g | |
| Added sugars L | 10 g | 20 % |
| Protein L | 2,6 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 52 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,6 gbelow the median for Süßigkeiten und Desserts (median 3,4 g)
- Sugars22 gbelow the median for Süßigkeiten und Desserts (median 23 g)
- Fat8,4 gbelow the median for Süßigkeiten und Desserts (median 11 g)
- Saturated fat4,7 gbelow the median for Süßigkeiten und Desserts (median 7,4 g)
- Sodium32 mgin the lowest quarter of Süßigkeiten und Desserts (median 60 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
LAIT écrémé reconstitué, lait naturel de coco (20%), sucre, émulsifiants (mono - et diglycérides d'acides gras), épaississants (carraghénanes-farines de graines de caroube et de guar).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Oreo Ice cream Oreo | 180 | 2 g | 18 g | 11 g |
| Helado de yogur y frutas del bosque tarrina Carte d'Or | 180 | 2 g | 31 g | 5 g |
| Quaetissimo Granddessa | 180 | 2,5 g | 28,2 g | 6,2 g |
| Jude's Caramel Pecan Dairy Ice Cream 500ML Jude's | 180 | 3 g | 18,6 g | 10,3 g |
| choco nussa dedo Gelatelli | 180 | 3,6 g | 20,1 g | 8,6 g |
| Сладолед с вкус на ванилия Familia | 180 | 2,1 g | 26 g | 7,3 g |
| Spécialité glacée Speculoos Ski | 180 | 3,2 g | 25,4 g | 10,2 g |
| La Cremeria pistacchio e gianduia Nestlé | 180 | 3 g | 26 g | 6,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lait Chocolat?
100 g of Lait Chocolat has 180 kcal.
How much protein is in Lait Chocolat?
Lait Chocolat contains 2,6 g of protein per 100 g (5 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 3,4 g).
How many carbs are in Lait Chocolat?
Lait Chocolat has 23 g of total carbohydrates per 100 g, including 22 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lait Chocolat?
Lait Chocolat contains 8,4 g of fat per 100 g, of which 4,7 g is saturated (24 % of the Daily Value).
How much sodium is in Lait Chocolat?
100 g contains 32 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3291330009390. License: ODbL 1.0 (Open Food Facts). Source record dated 21. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.