Lagret Danbo

Packaged product Milch und Eier Klovborg

Lagret Danbo contains 340 kcal per 100 g.

Roughly 70 % of its calories come from fat, with 29 % from protein and 0,6 % from carbohydrates (estimated with general energy factors).

That is close to the median for Milch und Eier on FoodFactly (331 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Lagret Danbo by Klovborg, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
340kcal per 100 g
24 gprotein
0,5 gcarbohydrates
26 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 340 kcal
Total fat L 26 g 33 %
Saturated fat L 17 g 85 %
Sodium L 640 mg 28 %
Total carbohydrates L 0,5 g 0,2 %
Dietary fiber not reported
Total sugars L 0,5 g
Protein L 24 g 48 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29 %Carbohydrates: 0,6 %Fat: 70 %340kcal / 100 g
  • Protein 29 %
  • Carbohydrates 0,6 %
  • Fat 70 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Saturated fat17 gabove the median for Milch und Eier (median 16 g)
  • Sodium640 mgbelow the median for Milch und Eier (median 675 mg)
  • Protein per 100 kcal7,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Klovborg
Barcode
5711953135095
Category
данбо
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

pasteurized milk, salt, lactic acid culture, rennet (microbial),

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilchSalz

Similar products

FoodCaloriesProteinCarbsFat
Mi Queso Danbo Cuisine & Co. 347 24,3 g 0 g 29,3 g
Queso danbo Coto 347 26 g 0 g 27 g
Danbo Bøg 45+, 26% Fedt Ost 333 24 g 0,5 g 26 g
Økologisk mellemlagret Danbo Arla 332 24 g 0,5 g 26 g
Danbo Arla 332 23 g 0,1 g 26 g
Danbo Ekstra Lageret Egelykke 330 25 g 1,5 g 25 g
Mild Danbo Klovborg 330 23 g 0,5 g 26 g
Mellemlagret Danbo Salling 325 24 g 0,5 g 25 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lagret Danbo?

100 g of Lagret Danbo has 340 kcal.

Is Lagret Danbo high in protein?

Lagret Danbo contains 24 g of protein per 100 g (48 % of the 50 g Daily Value). About 29 % of its calories come from protein.

How many carbs are in Lagret Danbo?

Lagret Danbo has 0,5 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lagret Danbo?

Lagret Danbo contains 26 g of fat per 100 g, of which 17 g is saturated (85 % of the Daily Value).

How much sodium is in Lagret Danbo?

100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. April 2024. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5711953135095. License: ODbL 1.0 (Open Food Facts). Source record dated 19. April 2024. Imported 8. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.