La Branche Crémant

Packaged product Sonstige Lebensmittel Cailler

La Branche Crémant contains 542 kcal per 100 g.

Roughly 58 % of its calories come from fat, with 36 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in Sonstige Lebensmittel on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

La Branche Crémant by Cailler, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
542kcal per 100 g
7,9 gprotein
48,7 gcarbohydrates
35 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 542 kcal
Total fat L 35 g 45 %
Saturated fat L 13,6 g 68 %
Sodium L 160 mg 7 %
Total carbohydrates L 48,7 g 18 %
Dietary fiber not reported
Total sugars L 44,7 g
Added sugars L 41,3 g 83 %
Protein L 7,9 g 16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 36 %Fat: 58 %542kcal / 100 g
  • Protein 6 %
  • Carbohydrates 36 %
  • Fat 58 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,9 gabove the median for Sonstige Lebensmittel (median 6,9 g)
  • Sugars44,7 gin the top quarter of Sonstige Lebensmittel (median 3,5 g)
  • Fat35 gin the top quarter of Sonstige Lebensmittel (median 6,4 g)
  • Saturated fat13,6 gin the top quarter of Sonstige Lebensmittel (median 1,9 g)
  • Sodium160 mgbelow the median for Sonstige Lebensmittel (median 236 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cailler
Barcode
76101236
Quantity
46 g
Category
Sonstige Lebensmittel
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre, noisettes, pâte de cacao, beurre de cacao, noisettes et amandes partiellement dégraissées et moulues, lait condensé sucré, beurre fondu, lait entier en poudre, amandes, graisse de noix de coco, huile de tournesol, émulsifiant (lécithine de tournesol), farine de blé, extrait de vanille, blanc d'œuf en poudre. Peut contenir d'autres fruits à coque.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerHaselnussKakaobutterMilchMandelSonnenblumenölWeizenmehlEiKokosöl

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in La Branche Crémant?

100 g of La Branche Crémant has 542 kcal.

How much protein is in La Branche Crémant?

La Branche Crémant contains 7,9 g of protein per 100 g (16 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other Sonstige Lebensmittel, that is above the median (median 6,9 g).

How many carbs are in La Branche Crémant?

La Branche Crémant has 48,7 g of total carbohydrates per 100 g, including 44,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in La Branche Crémant?

La Branche Crémant contains 35 g of fat per 100 g, of which 13,6 g is saturated (68 % of the Daily Value).

How much sodium is in La Branche Crémant?

100 g contains 160 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 76101236. License: ODbL 1.0 (Open Food Facts). Source record dated 21. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.