Kroketten
Packaged product Getreide und Pasta Rewe
Kroketten contains 169 kcal per 100 g. A Serving, 150 g (150 g) provides about 254 kcal.
Roughly 57 % of its calories come from carbohydrates, with 37 % from fat and 6 % from protein (estimated with general energy factors).
That is less energy than the typical item in Getreide und Pasta on FoodFactly, where the median is 351 kcal per 100 g across 290 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 169 kcal | |
| Total fat L | 6,8 g | 9 % |
| Saturated fat L | 0,9 g | 5 % |
| Sodium L | 320 mg | 14 % |
| Total carbohydrates L | 23,5 g | 9 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,6 g | |
| Added sugars L | 0,4 g | 0,8 % |
| Protein L | 2,4 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 57 %
- Fat 37 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,4 gin the lowest quarter of Getreide und Pasta (median 8,5 g)
- Sugars0,6 gin the lowest quarter of Getreide und Pasta (median 3,2 g)
- Fat6,8 gabove the median for Getreide und Pasta (median 5 g)
- Sodium320 mgbelow the median for Getreide und Pasta (median 371 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Rewe
- Barcode
- 4337256171113
- Quantity
- 750g
- Label serving
- 150 g
- Category
- Getreide und Kartoffeln
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Kartoffel, Kartoffelpulver, Sonnenblumenöl, Speisesalz, Dextrose, Zwiebelpulver, weißer Pfeffer, Hydroxypropylmethylcellulose, Mono - und Diglyceride von Speisefettsäuren
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: KartoffelSonnenblumenölSalzZwiebeln
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cauliflower gnocchi Simply Wize | 168 | 3,1 g | 36,1 g | 0,45 g |
| Hash Browns Your Spud Co | 167 | 2,9 g | 22,8 g | 7,1 g |
| Tri-Color Gnocchi With Pesto Natural Grocers | 166 | 5,3 g | 23,8 g | 5,3 g |
| Spinach gnocchi Priano | 164 | 5 g | 35 g | 0,71 g |
| Chicche Pastificio Novella | 175 | 2,5 g | 40 g | 0 g |
| Pain Avoine Carotte & Potiron Pural | 179 | 6,3 g | 30 g | 2,4 g |
| Cocciolette RISCOSSA Riscossa | 159 | 6 g | 32,5 g | 0,8 g |
| No carbs bread Bihorim | 180 | 27,8 g | 3,5 g | 1,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Kroketten?
100 g of Kroketten has 169 kcal. Serving, 150 g (150 g): about 254 kcal.
How much protein is in Kroketten?
Kroketten contains 2,4 g of protein per 100 g (5 % of the 50 g Daily Value), or 3,6 g in Serving, 150 g (150 g). About 6 % of its calories come from protein. Compared with other Getreide und Pasta, that is in the lowest quarter (median 8,5 g).
How many carbs are in Kroketten?
Kroketten has 23,5 g of total carbohydrates per 100 g, including 0,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Kroketten?
Kroketten contains 6,8 g of fat per 100 g, of which 0,9 g is saturated (5 % of the Daily Value).
How much sodium is in Kroketten?
100 g contains 320 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18. Juli 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4337256171113. License: ODbL 1.0 (Open Food Facts). Source record dated 18. Juli 2026. Imported 8. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.