Jeju-udo Peanuts Choco Rocher
Packaged product Bohnen und Hülsenfrüchte Unknown
Jeju-udo Peanuts Choco Rocher contains 579 kcal per 100 g. A Serving, 1 portion, 70 g (70 g) provides about 405 kcal.
Roughly 60 % of its calories come from fat, with 30 % from carbohydrates and 9 % from protein (estimated with general energy factors).
That is more energy than the typical item in Bohnen und Hülsenfrüchte on FoodFactly, where the median is 165 kcal per 100 g across 15.901 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 579 kcal | |
| Total fat L | 38,9 g | 50 % |
| Saturated fat L | 16,6 g | 83 % |
| Sodium L | 13,1 mg | 0,6 % |
| Total carbohydrates L | 43,7 g | 16 % |
| Dietary fiber | not reported | |
| Total sugars L | 16,9 g | |
| Protein L | 13,6 g | 27 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 30 %
- Fat 60 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13,6 gabove the median for Bohnen und Hülsenfrüchte (median 6,5 g)
- Sugars16,9 gin the top quarter of Bohnen und Hülsenfrüchte (median 2,6 g)
- Fat38,9 gin the top quarter of Bohnen und Hülsenfrüchte (median 2,3 g)
- Saturated fat16,6 gin the top quarter of Bohnen und Hülsenfrüchte (median 0,4 g)
- Sodium13,1 mgin the lowest quarter of Bohnen und Hülsenfrüchte (median 198 mg)
- Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Unknown
- Barcode
- 8809303862009
- Label serving
- 1 portion (70 g)
- Category
- Bohnen und Hülsenfrüchte
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dry roasted peanuts Go Nuts | 579 | 28,2 g | 11,5 g | 44,5 g |
| Artisan Virginia Peanuts, Salt & Pepper Straub's | 579 | 25 g | 21,4 g | 46,4 g |
| Pink skin peanuts Tropical sun | 579 | 26 g | 13 g | 46 g |
| The Peanut Shop Of Williamsburg, Handcooked Virginia Peanuts, Sea Salt, Pepper Smithfield Farmland Corp. | 579 | 25 g | 21,4 g | 46,4 g |
| Sea Salt & Cracked Pepper Nuts Seasoned Virginia Peanuts The Peanut Shop | 579 | 25 g | 21,4 g | 46,4 g |
| Dry Roasted Peanuts U&m | 579 | 22,8 g | 20,6 g | 45,6 g |
| Dill pickle peanuts Yupik | 580 | 26 g | 18 g | 50 g |
| Red curry tofu Amazon | 580 | 7 g | 62 g | 26 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Jeju-udo Peanuts Choco Rocher?
100 g of Jeju-udo Peanuts Choco Rocher has 579 kcal. Serving, 1 portion, 70 g (70 g): about 405 kcal.
Is Jeju-udo Peanuts Choco Rocher high in protein?
Jeju-udo Peanuts Choco Rocher contains 13,6 g of protein per 100 g (27 % of the 50 g Daily Value), or 9,5 g in Serving, 1 portion, 70 g (70 g). About 9 % of its calories come from protein. Compared with other Bohnen und Hülsenfrüchte, that is above the median (median 6,5 g).
How many carbs are in Jeju-udo Peanuts Choco Rocher?
Jeju-udo Peanuts Choco Rocher has 43,7 g of total carbohydrates per 100 g, including 16,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Jeju-udo Peanuts Choco Rocher?
Jeju-udo Peanuts Choco Rocher contains 38,9 g of fat per 100 g, of which 16,6 g is saturated (83 % of the Daily Value).
How much sodium is in Jeju-udo Peanuts Choco Rocher?
100 g contains 13,1 mg of sodium, 0,6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 15. September 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8809303862009. License: ODbL 1.0 (Open Food Facts). Source record dated 15. September 2025. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.