Italian Dressing

Packaged product Fette und Öle Block House

Italian Dressing contains 180 kcal per 100 g.

Roughly 88 % of its calories come from fat, with 12 % from carbohydrates and 0,2 % from protein (estimated with general energy factors).

That is less energy than the typical item in Fette und Öle on FoodFactly, where the median is 300 kcal per 100 g across 1.320 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Italian Dressing by Block House, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
180kcal per 100 g
0,1 gprotein
5 gcarbohydrates
17 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 180 kcal
Total fat L 17 g 22 %
Saturated fat L 1,2 g 6 %
Sodium L 1.360 mg 59 %
Total carbohydrates L 5 g 2 %
Dietary fiber not reported
Total sugars L 4,8 g
Added sugars L 5,1 g 10 %
Protein L 0,1 g 0,2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,2 %Carbohydrates: 12 %Fat: 88 %180kcal / 100 g
  • Protein 0,2 %
  • Carbohydrates 12 %
  • Fat 88 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,1 gbelow the median for Fette und Öle (median 0,7 g)
  • Sugars4,8 gbelow the median for Fette und Öle (median 5,3 g)
  • Fat17 gbelow the median for Fette und Öle (median 26,7 g)
  • Saturated fat1,2 gin the lowest quarter of Fette und Öle (median 3,3 g)
  • Sodium1.360 mgin the top quarter of Fette und Öle (median 700 mg)
  • Protein per 100 kcal0,056 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Block House
Barcode
4009286155677
Quantity
250 ml
Category
Salatdressings
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wasser, Rapsöl, Weinessig (5%), jodiertes Speisesalz (Speisesalz, Kaliumjodat), Zucker, Invertzuckersirup, Dextrose, Kräuter, Gewürze, Würze, Paprika, modifizierte Stärke, Antioxidationsmittel (Ascorbinsäure), Säureregulator (Trinatriumcitrat), Verdickungsmittel (Guarkernmehl, Carrageen).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Raps (Rübsenöl)EssigSalzZucker

Similar products

FoodCaloriesProteinCarbsFat
Master food horseradish cream 175g Masterfoods 180 4,7 g 17 g 10,3 g
Buttermilch Salatsauce Zum Dorfkrug 181 1,9 g 7,3 g 16 g
Balsamico Dressing Migros Bio 181 0,5 g 11 g 15 g
Red salad Dressing Pantai 178 0,4 g 43,7 g 0,2 g
Sauce salade à l'huile de colza, huile d'olive et citron Lesieur 177 0 g 6,1 g 17 g
Sauce salade a l’huile de colza Lesieur 177 0,6 g 4,9 g 17 g
Italian Dressing M Budget 184 0,5 g 5 g 18 g
Mango-Minz Dressing Rewe 184 0,5 g 11 g 15 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Italian Dressing?

100 g of Italian Dressing has 180 kcal.

How much protein is in Italian Dressing?

Italian Dressing contains 0,1 g of protein per 100 g (0,2 % of the 50 g Daily Value). About 0,2 % of its calories come from protein. Compared with other Fette und Öle, that is below the median (median 0,7 g).

How many carbs are in Italian Dressing?

Italian Dressing has 5 g of total carbohydrates per 100 g, including 4,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Italian Dressing?

Italian Dressing contains 17 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).

How much sodium is in Italian Dressing?

100 g contains 1.360 mg of sodium, 59 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4009286155677. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 8. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.