Italiaanse bollen
Packaged product Brot und Backwaren Plus
Italiaanse bollen contains 260 kcal per 100 g.
Roughly 75 % of its calories come from carbohydrates, with 13 % from protein and 12 % from fat (estimated with general energy factors).
That is close to the median for Brot und Backwaren on FoodFactly (261 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 260 kcal | |
| Total fat L | 3,3 g | 4 % |
| Saturated fat L | 0,5 g | 3 % |
| Sodium L | 380 mg | 17 % |
| Total carbohydrates L | 47,9 g | 17 % |
| Dietary fiber L | 2,7 g | 10 % |
| Total sugars L | 1,9 g | |
| Protein L | 8,2 g | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 75 %
- Fat 12 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,2 gbelow the median for Brot und Backwaren (median 9 g)
- Fiber2,7 gbelow the median for Brot und Backwaren (median 3,5 g)
- Sugars1,9 gin the lowest quarter of Brot und Backwaren (median 3,2 g)
- Fat3,3 gabove the median for Brot und Backwaren (median 3,1 g)
- Saturated fat0,5 gbelow the median for Brot und Backwaren (median 0,6 g)
- Sodium380 mgbelow the median for Brot und Backwaren (median 432 mg)
- Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Plus
- Barcode
- 8710624800086
- Quantity
- 2 x 100 g = 200 g
- Category
- Brotrollen
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
TARWEBLOEM, water, gist, 3,3% olijfolie, TARWEGRIES, gejodeerd zout, zuurdesempoeder (TARWE), 0,3% oregano, verdikkingsmiddel: guarpitmeel, rijstemeel, meelverbeteraar: E300.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlHefeOlivenölSalzReis
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pains Madeleine wit maïs Albert Heijn | 260 | 10 g | 48 g | 2,6 g |
| Hamburger Buns Amazon Grocery | 260 | 14 g | 46 g | 3 g |
| vital&fit Mehrkornbrötchen zum Fertigbacken Gut&Günstig | 260 | 10 g | 40 g | 6 g |
| Witte Schnittbroodjes 1de Beste | 260 | 10,4 g | 51,2 g | 0,9 g |
| Witte Pistolet Albert Heijn | 260 | 8,8 g | 52 g | 1,2 g |
| Dinkel Bio-Brätchen Herzberger | 260 | 9 g | 47,7 g | 2,6 g |
| Witte bollen MCC Trading Nederland | 260 | 9,9 g | 49,5 g | 1,7 g |
| Metro Rolls Tiger Village Bakery | 260 | 7,3 g | 51,5 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Italiaanse bollen?
100 g of Italiaanse bollen has 260 kcal.
How much protein is in Italiaanse bollen?
Italiaanse bollen contains 8,2 g of protein per 100 g (16 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other Brot und Backwaren, that is below the median (median 9 g).
How many carbs are in Italiaanse bollen?
Italiaanse bollen has 47,9 g of total carbohydrates per 100 g, including 2,7 g of fiber and 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Italiaanse bollen?
Italiaanse bollen contains 3,3 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).
How much sodium is in Italiaanse bollen?
100 g contains 380 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. März 2025. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8710624800086. License: ODbL 1.0 (Open Food Facts). Source record dated 21. März 2025. Imported 8. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.